What American food gives you instant childhood nostalgia?
Posted by Pearlyin_30@reddit | AskAnAmerican | View on Reddit | 1038 comments
What food instantly reminds you of childhood in America?
I love hearing about comfort foods from different cultures. What’s something that immediately brings back memories of school days, family dinners, summer vacations, or childhood in general for you?
onlyreason4u@reddit
I'm an 80s kid and haven't eaten any of this stuff since then but:
There are so many foods I no longer eat that the full list would do too long.
EatMoreMango@reddit
Fluffernutter
Popsicles
Tomato & cucumber salad
DaddyIssuesIncarnate@reddit
Cinnamon sugar toast
Phil_ODendron@reddit
Did everyone else's mom/grandma have cinnamon and sugar that they mixed in a random old spice jar?
supaguy10@reddit
YES!!!!
Emergency_Coyote_662@reddit
ours was one of those glass sugar shakers that was kind of spherical. probably bought at the grocery store
tiggipi@reddit
My mom had one, as do I. My kids love cinnamon toast so it makes it easier on me lol
ScarletDarkstar@reddit
Mine didn't. We used them separately and oractoced the distribution. I liked the spots with thicker cinnamon.
Elaine330@reddit
I decided oratoced means mixing them in your mouth with each bite. 🤝
fourdigityear@reddit
What does the word "oractoced" mean? Google was no help.
Yellobrix@reddit
I'm low-key disappointed that's not a word.
Loud-Cheez@reddit
I think it should be.
fourdigityear@reddit
It sounds like a class of animal. Or spiders.
"The oractoceds are particularly lively this time of year."
mmmhotcoffee@reddit
I thought it meant crushed Oreos
ScarletDarkstar@reddit
Sorry, it means my 7 year old phone loses its mind from time to time, and doesn't recognize words. Lol I think I meant practiced
Mbwapuppy@reddit
Gonna guess “practiced”—typo.
OnceATeacher01@reddit
My mom used a Tupperware cup with a lid, and the cinnamon sugar smell never came out, no matter how many times the cup was washed.
MovieAshamed4140@reddit
This would make a terrific coffee cup
buckylug@reddit
our cinnamon sugar spice shaker is shaped like an elephant :)
ca77ywumpus@reddit
I still do. But I use Penzey's cinnamon now because I'm a bougie princess.
splashybanana@reddit
Say more..
Freypaints@reddit
You have found another bougie princess!
Weekly_Guidance_498@reddit
Ours was always in an old margarine tub
Excellent_Economy762@reddit
I did it
Shade_Hills@reddit
My grandma still does!!
loftychicago@reddit
We had the cinnamon sugar bear.
SingleAd784@reddit
In a glass jam jar!
schonleben@reddit
I took my grandparents’ cinnamon sugar shaker when we were cleaning out their house. I use it often and smile every time.
Objective-Tailor-561@reddit
My Mom had the mixed sugar/cinnamon Shaker, and so do I.
Lereas@reddit
My mom still has this one... although I've never seen the boy before. She just had the girl with a pre-mix of cinnamon and sugar.
Ladykosobucki@reddit
Yep! The shaker was this old yellowy/orange plastic thing shaped like a newsboy. I have no idea where it come from, but it was always filled with cinnamon sugar.
Revolutionary_Dare38@reddit
I have some in my cabinet right now!
KittyCubed@reddit
Yep. Ours was the old Tupperware salt shaker (no clue what happened to the pepper one).
cheekmo_52@reddit
American Sugar Co. used to sell prepackaged cinnamon sugar in yellow plastic shakers molded to look like people or animals. My grandma always had one of those. . https://www.pinterest.com/pin/sayings--740771838690092034/
obtusewisdom@reddit
I have a generic glass salt shaker I mix mine in, and it stays on the spice rack.
DaddyIssuesIncarnate@reddit
Exactly what I'm thinking of with the toast
skibib@reddit
Or even more so, when my mom baked pies, she buttered and cinnamon-sugared some rolled out pieces of dough and we had open-faced pop-tarts!
Pearlyin_30@reddit (OP)
DaddyIssuesIncarnate@reddit
I remember my mom making it on sunny mornings
Initial_Fill_2655@reddit
I liked cinnamon sugar Piecrust too
StopLinkingToImgur@reddit
my family has always called those "yankee cheats". no clue why, the oldest living person in the family who used the term just got it from her mom. none of us are from the south.
Responsible_Leave808@reddit
Now that brings me back to my childhood! Yum
Haunting_Turnover_82@reddit
The BEST treat!! My grandma would make me cookies from leftover dough! ❤️
justmyusername47@reddit
From left over pie crust, I forgot all about that
maryjaneodoul@reddit
With hot cocoa. And you dipped the toast in the cocoa.
thereareno_usernames@reddit
And cinnamon sugar lefse for us Minnesotans
RubiksCub3d@reddit
I came here to say this
CouldaBeenCathy@reddit
My mom was heavy-handed with the butter. It was divine.
Weary_Commission_346@reddit
I was going to say tuna noodle casserole, but i think cinnamon sugar toast is the winner here.
katarh@reddit
I still make this sometimes for adult me as a lil treat.
oops_im_not_wrong@reddit
I came here to comment this. It was the first thing that came to my mind.
lonelygayPhD@reddit
I was going to say Cinnamon Toast Crunch, the cereal. Oh, do I love it.
somerandomguy721@reddit
The taste you can see?!?!
Eatingfarts@reddit
I went through a period almost two decades ago where I was strung out on ALL the drugs and me and my gf at the time used to eat so much of this. Just yesterday I was thinking about it and wanted some but I don’t have a toaster.
heyheyhedgehog@reddit
Make it in the oven, it’s even better!
obtusewisdom@reddit
I was thinking “I don’t know if I have a childhood comfort food” and then I saw this. Going to make some right now.
DaddyIssuesIncarnate@reddit
I was thinking the same since all the comments were food I still eat alot so I don't really have nostalgia for.
CrownStarr@reddit
This is the king. Plenty of other foods make me think of childhood but biting into cinnamon toast is like stepping into a time machine.
National-Pressure202@reddit
Soooo good!
ScarletDarkstar@reddit
Oh, I should have looked before I posted a comment. I agree.
Golly_Im_Hot_Today@reddit
Polish french toast as we called it
MysteryGirlWhite@reddit
I remember grandpa making that for breakfast, we always devoured it
Particular_Bet_5466@reddit
Oh wow that used to be quite popular too, I haven’t had that in ages.
jane-generic@reddit
I just had that the other day when I was feeling too queasy for anything else.
heyhomah@reddit
Oooh thats a good answer
Prestigious-Comb4280@reddit
I still do that.
Relative_Specific217@reddit
This!!!
little_miss_rainbows@reddit
Peanut butter and jelly sandwiches, specifically out of a fridge or cooler. Reminds me of when we would eat lunch from the cooler in the back of the van in the Kings Island (amusement park) parking lot, or when out doing other excursions.
Doldrum0@reddit
Walking Tacos! Mini bag of corn chips with a spoonful of ground beef, some shredded cheese and shredded lettuce. Add a fork and you're good to go!
C4PT-pA5Tq@reddit
Fluff & Nuttah!
Caterpillar-Titty@reddit
Long boys :')
Enough-Moose-5816@reddit
Grilled cheese and tomato soup.
These days I make the griddle cheese with a few thin tomato slices but the soup always has to be Campbell’s.
The_Freshmaker@reddit
I was a picky eater as a kid so we never had the soup, always just two slices of buttered white bread with a slice or two of yellow govt between. We thought it was so fancy when we would occasionally get the white version lol.
aachensjoker@reddit
What is “yellow govt”?
I presume a government made cheese for the masses?
Lereas@reddit
Someone pointed out that grilled cheese and tomato soup is so good in part because it's just another configuration of the ingredients in Pizza
Upset_Code1347@reddit
Or mozzarella sticks with marinara
This-Research-9586@reddit
Campbell’s tomato soup made with water and a little pat of butter once it’s been ladled into the bowl. Yummy!
Useful_Can3451@reddit
Campbell makes a "Home style" tomato soup. It's like the Mercedes of their soup lineup.
Reasonable_Cat_4550@reddit
Kool-aid in a Tupperware pitcher
MrBingly@reddit
Watered down lemon lime Kool-aid out of a metal cup! Tastes awful, but it reminds me of summer camp.
aachensjoker@reddit
Oh, i know that taste. That brings back memories.
My grandparents had a metal cup next to their outside spigot.
We would use it when we wanted water in the summer.
DarthOmanous@reddit
Ours was orange “drink”
AtlasThe1st@reddit
I cant even think about kool aid anymore. When I was going through Diabetic Ketoacidosis for the first time (we didnt know I was diabetic yet), I was drinking a good bit of that, and if you dont know, when youre going through DKA, youre UNBELIEVABLY thirsty, but kool-aid has a lot of sugar. The sugar then makes it worse, so now my head associates the feeling of someone twisting a knife in my stomach with kool-aid
Reasonable_Cat_4550@reddit
Yep, prediabetic myself so I can’t drink it anymore. That sounds awful.
FredTheDev@reddit
I hadn’t thought about that for years. I remember stirring and stirring with a long spoon, impatiently waiting for the sugar to dissolve.
Now I need to go find some Kool-aid.
Substantial-Train-39@reddit
I always keep simple syrup in the fridge because I don’t care for sugar at the bottom of my glass. It’s just equal amounts of water and sugar brought to a boil and takes minutes to make. Kids are gone now so I use it mostly for iced coffee and mojitos. It’s a game changer. I make enough to last about two weeks.
lacunadelaluna@reddit
And you can easily flavor it with herbs! Lavender and rosemary are a couple of my favorites
IWantALargeFarva@reddit
I’ve been making a lot of drinks with flavored sugar-free flavoring packets lately. I just saw a video about using a frother to mix it. It’s a game changer. I have a frother right on my Keurig. So I make my drink, mix it, and rinse off the frother.
Substantial-Train-39@reddit
Sounds great 👍🏽
cagestage@reddit
Was it the mix with the sugar already added or was it the full blown packet of Kool-Aid flavoring to which you had to add sugar (I definitely added way too much sugar).
Reasonable_Cat_4550@reddit
I mostly remember the ones where you had to add sugar. Did you also save up your Kool-Aid points to get prizes? I miss that. My kids would love that.
UndrPrtst@reddit
I learned to get about a 1/4 to 1/2 cup of hot water, stir the koolaid into that so the sugar would dissolve faster, then pour it into a pitcher of cold water. I had playing & reading to do 😁
DarkStarr22@reddit
Sadly, it doesn't cost a nickel a pack anymore
tonna33@reddit
We had a designated kool-aid spoon. It was never said, but that seemed to be all it was used for! My mom had it on her garage sale a couple of years ago and I immediately texted my 4 sisters. My oldest sister now has it!
Living-Pomegranate37@reddit
You can get Kool Aid in little squeeze bottles. You add the liquid to whatever cup or other container with water in it. Tastes great and will make up to a pitcher full (1/2 gallon).
BaseClean@reddit
Yup--that's what grandma always had.
Craftycat99@reddit
I still have my Tupperware pitcher we mostly used it for tea tho
Plastic_Electrical@reddit
Or wylers
DarthOmanous@reddit
Or Tang!
Plastic_Electrical@reddit
Ohhh tang, fancy
Persis-@reddit
Ours was orange. Pushing the button on the lid to make it go up or down was magic.
We also had this orange, plastic, long handled spoon shaped tool that had a hole in the middle for stirring it. Those are both such distinct memories.
I liked the apple flavored Kool Aid.
Pearlyin_30@reddit (OP)
Unhappy_Performer538@reddit
your gpt is showing
No-Temporary581@reddit
Lunchables, even tho they’re horrible and I’d never eat one today. But man I grew up on that shi.
nc45y445@reddit
Crescent rolls from that can that you whack against the counter
i_arent@reddit
The baseball glove popsicles with the gum ball in the center from the ice cream mans van.
tiggipi@reddit
Chex cereal. That was the only cereal my mom would ever buy.
turtlescanfly7@reddit
Hamburger helper, pizza lunchables and those individually wrapped little Debbie’s snacks like Nutty Buddies and cosmo brownies
PsychologicalFox8839@reddit
Square slice from the cafeteria on pizza day in elementary school.
DeepBlue210@reddit
And Ellio’s frozen pizza
Pearlyin_30@reddit (OP)
That cafeteria pizza must’ve tasted 10x better on Fridays for some reason !!!
PsychologicalFox8839@reddit
No joke. Spelling test and some math in the morning, run around at recess and work up an appetite, that pizza hit the spot.
Pearlyin_30@reddit (OP)
Persis-@reddit
It was objectively terrible pizza. And yet, if it were placed in front of me right now, I’d be giddy about getting to eat it again.
Pearlyin_30@reddit (OP)
I think that’s exactly what a lot of people in this comment section are getting at. The food itself isn’t always the point. It’s the memories attached to it, the people who made it, and the feeling of being cared for.
Initial_Fill_2655@reddit
USAWhen I was in elementary school ages ago, the cooks handmade everything except items like milk and cheese
carolinaredbird@reddit
My school had the best soft bread rolls! And really good ginger bread with lemon sauce!
Pearlyin_30@reddit (OP)
buhhhhhhhhiwannadie@reddit
The octagon pizza always hit hard too.
Lereas@reddit
https://guinthers.com/products/fiestada-6-pack
Captainfreshness@reddit
I teach middle school. I still, on occasion, get octagonal pizza.
Lumpy_Branch_552@reddit
Oof it was supposed to be Mexican pizza correct?
buhhhhhhhhiwannadie@reddit
That's what we called it but there was nothing Mexican about it.
KittyCubed@reddit
Oh man, this reminds me of my ex stepbrother at Disney when we were kids. He loves pizza and wanted a slice. So he gets one and has a complete meltdown because it is square shaped and not triangle shaped. We were in different school districts, but I’m like, “What kind of pizza are you getting at school?” because ours was always square shaped.
katarh@reddit
Yep. Square pizza was my first thought.
_Handsome_Jim_@reddit
I went to a small K-8 Catholic school and we didn't have a cafeteria or school lunches. The school did do a "pizza day" every Thursday where they would order pizza from the pizzeria right across the street. It was the same pizzeria my family ordered from.
It was incredible if you sat near the window on the side of the school that faced the pizzeria because you could see them pushing a silver cart across the street with piles of pizza boxes. Stay at home moms was still the norm back then and moms would take turns volunteering to pass the pizza out to the classroom. It was always a huge deal when not only was it Pizza Day but your mom was there too.
It was always Sicilian and, to this day, I can't have a slice of Sicilian without thinking about being a kid in 1990, looking at the window, and watching them push that silver cart across the street.
I shouldn't say we didn't have school lunches because one year they tried to implement it. They decided to expand ordering pizza to ordering McDonalds, Taco Bell, and whatever else. To stream line it one day would be Chicken McNuggets day, the next would be soft shell taco day, etc. The whole thing lasted less than a week. The school and PTA carefully planned it with the local restaurants before school started but the logistics of that many people ordering in the middle of the lunch rush just created chaos.
RunJumpSleep@reddit
My Catholic school had Burger King whoppers every Wednesday but you had to pre-pay for it. On Ash Wednesday, it would be Burger King’s fish whaler I think it was called. We paid something like $1.50 and it came with a canned soda and a little bag of potato chips. Such good times.
Pearlyin_30@reddit (OP)
My Catholic school had “donut Fridays” once a month and the entire atmosphere of the building would change 😭 You’d walk in and immediately smell coffee and glazed donuts in the hallway while teachers desperately tried to act like it was still a normal academic environment.
The best part was when the boxes arrived during class. Every kid suddenly became incapable of concentrating because all you could hear was cardboard boxes opening somewhere down the hall lol.
Pearlyin_30@reddit (OP)
The fact that Pizza Day was even better when your mom volunteered that day is actually so sweet !!!!!🥺
ZombieLizLemon@reddit
My K-8 Catholic school in metro Detroit also had pizza day! It was Sicilian-style from the Italian bakery less than a mile away. We all looked forward to it.
theotte7@reddit
Max Miller from tasting history does an episode on those pizzas. Made em from his recipe and its so good.
Gallahadion@reddit
I'm looking forward to trying that recipe.
oswin13@reddit
Don't forget the wax beans!
GlitterberrySoup@reddit
I still love called green beans and peas because of high school lunch
WashuOtaku@reddit
Our school district must had more money, we had the full rectangle pizza slices.
Pearlyin_30@reddit (OP)
WashuOtaku@reddit
Because most Americans had the same type of school pizza growing up. You asked for nostalgia.
Stalker-of-Chernarus@reddit
My school used to have the square slices until we got a bunch of money from the state for a stem program, and then we got the triangle slices
Wakeful-dreamer@reddit
We had both, but the octagons were Mexican pizza.
VernapatorCur@reddit
Depending on when you went to school, you can actually buy those in bulk to have whenever you want.
cerealandcorgies@reddit
with the pepperoni cubes
PacSan300@reddit
These slices were wildly inconsistent in quality at my school. On some days, they were incredible, but some days they were absolute garbage.
underground_cloud@reddit
The one you had to use three or four napkins to mop up the grease and they'd get soaked.
Pearlyin_30@reddit (OP)
BeneficialMatter6523@reddit
With ranch
LaughSuccessful6300@reddit
Kraft Mac and cheese
NannyMcKniff@reddit
Grilled cheese sandwich with tomato soup! Reminds me of cozy winter lunches at home.
Katyoparty@reddit
Juicy Fruit gum—transported back to grandma’s
BlueAlpaca232@reddit
Spaghetti O's
MollyOMalley99@reddit
And Chef Boyardee ravioli. The way they used to taste, not the toxic cans full of chemicals they sell now.
EfficientCable8377@reddit
I bought some a few years ago and they were gross. I wondered if it was my age or if they changed something.
MollyOMalley99@reddit
I buy a can once about every year or two, and am always disappointed. They're disgusting now.
pupper71@reddit
I don't know if they were always gross and I didn't notice, or if the recipe has changed. But I was very disappointed when I had my first can in about 30 years.
EfficientCable8377@reddit
That was exactly me! Were they always gross or do I now have taste?
jazzminarino@reddit
This. Please someone answer this since we're all having the same thoughts. I wouldn't even think to get canned ravioli now. Or those container microwave cups that had beef stew in it, Mac and cheese, or some soup. I feel like they were EVERYWHERE when I was a kid.
lacunadelaluna@reddit
I really think the recipe changed, since I will eat other cheap childhood foods from time to time and still enjoy them, like spaghetti-o's. Others don't hold up as well either, but I definitely remember what they should taste like when eating them. For me it's mostly things with some fat or meat in them, which makes me think the modern versions have less of both and/or lower quality like everything.
intrinsic_toast@reddit
Beefaroni held up a little better, I think
Persis-@reddit
I used to do that, until about 5 years ago. The stuff was so vile I haven’t bought it since.
BlueAlpaca232@reddit
sad to hear, I think I had some maybe 8 years ago, but I can't remember if they were any good. I was about to go out and buy a can, but I'll probably just take your word for it
Pearlyin_30@reddit (OP)
Shadw21@reddit
They did a throwback recipe release in 2019 before Covid and lots of places sold out quick. One of the main things that changed/was removed was transfat and they had to work around that in the recipe.
Ketiw@reddit
I’m pretty sure they were always toxic cans full of chemicals and that’s why we loved them as kids. Toxic chemicals are addictive, yo
lacunadelaluna@reddit
Not really toxic chemicals so much as trans fats and probably more salt and sugar
Such-Opinion3683@reddit
I like the ALDI version - the sauce is thinner, but tasted less like a disgusting chemical factory.
Less-Matter-3965@reddit
Does it come in a box or a packet? I’d like to find it at Aldi.
MollyOMalley99@reddit
I'll have to try that.
Prairie_Crab@reddit
I couldn’t stand it! I didn’t understand how anyone could eat it!
KittyCubed@reddit
One of my first dates in college was to the campus cafeteria and eating canned ravioli. We were going to go to Olive Garden, but his car wouldn’t start. So we ate at the dining hall instead. I was excited about that ravioli because I loved Chef Boyardee as a kid.
budgie02@reddit
I loved the ones with franks. Never will get over the fact they were discontinued
BlueAlpaca232@reddit
Dang, I didn't even realize they were gone. They always hit even though I intrinsically knew they were kind of gross even as a kid lol
ljculver64@reddit
They remind me of throwing them up after ice skating when I was maybe 8 or 9. they definitely bring back childhood memories for me. I never ate them again.
Prairie_Crab@reddit
It always smelled like vomit to me before eating it!
dahliawolf@reddit
I legit had this for dinner last night tho it was the one with meatballs lol
Kitzira@reddit
The best ones IMO were the ones with franks with it. However I guess they didn't sell that well after 20-30 years and stopped making it around 2022.
EtonRd@reddit
Fluffernutter.
Ok_Platform_5258@reddit
I started making fluffernutters in my panini press and the warm melty center with the crispy bread is chef’s kiss!
Fluffy-Mine-6659@reddit
Hello Somerville, MA
darkhuntresssyn45@reddit
Tomato soup and grilled cheese sandwich! These days I prefer a quesadilla instead of a grilled cheese but same concept.
Buttcrack15@reddit
Orange sherbet push up pops, the kind in the cardboard tube.
BaseClean@reddit
I forgot all about those. Loved them!
ALoungerAtTheClubs@reddit
Big League Chew gum.
I still buy it every now and then.
BaseClean@reddit
Omg yes! I loved visiting my grandmas because she always had this.
No-Eggplant-8576@reddit
Hell yeah
ninjakittyATL@reddit
Literally just bought a pack! There’s one gas station that has so many flavors! I have it at least once a week!
BaseClean@reddit
A&W root beer floats.
Typingdude3@reddit
Those red white and blue popsicles that are in the shape of a rocket.
BaseClean@reddit
I think they're called Rocket Pops.
TeacherPatti@reddit
Bomb Pops!!!
Mysterious_Luck4674@reddit
The frozen microwave dinners on a plastic tray with different sections. One always had corn kernels and one had a brownie type desert substance.
BaseClean@reddit
Yes!!!
Platillo_Salado@reddit
And the chicken nuggets always had hard pieces in them. 🤢
Persis-@reddit
It was an awesome day if I could convince my mom to get me a Kid Cuisine!
Shadw21@reddit
Blue tray with the penguin?
Mysterious_Luck4674@reddit
Omg yes I think so!!
Shadw21@reddit
Kid Cuisine
DarkStarr22@reddit
I liked the apple crisp best
echinoderm0@reddit
Corn always got in the brownie and it was better that way
Irritable_Curmudgeon@reddit
Peanut Butter & Jelly sandwiches
zxjams@reddit
I don't live in the US anymore, but I still make these for breakfast a couple of times a week!
loftychicago@reddit
Fluffernutter
Antares1228@reddit
Oh yeah! PB&J, and bologna sandwiches with mustard were my two go-to sandwiches in grade school. And Eggo waffles for breakfast
ca77ywumpus@reddit
With a side of Fritos.
CJgreencheetah@reddit
This has always been one of my safe foods. Nothing like a quick pb and j when everything feels like too much.
Pearlyin_30@reddit (OP)
Knarpulous@reddit
Hey OP why are you posting your text like that?
Unhappy_Performer538@reddit
their GPT is hanging out
techtchotchke@reddit
getting bot vibes from OP tbh
Mountain-Pattern7822@reddit
Peanut butter & Banana sandwiches.
jayjello0o@reddit
Biscuits and gravy
sgdaughtry@reddit
Tuna noodle casserole. Yuck!
CollectionNo5091@reddit
S Cookies in warm coffee and milk 💕Italian American here
zxjams@reddit
Any of my mom's go-to dinners including:
- tuna casserole
- shepherd's pie
- chicken chow mein
- English muffin pizzas
also my dad's weekend breakfasts:
- corned or roast beef hash
- home fries
- eggs over easy
- western omelets
- bacon or sausage sandwiches
Dad also used to make amazing pot roast. And London broil but I haven't actually eaten that since I was a kid.
But the number one of all time has to be my mom's pancakes. They're still my #1 favorite food today and I make them pretty often. I will never ever get tired of eating pancakes, even for dinner.
jessek@reddit
Making orange juice from concentrate
sgdaughtry@reddit
Why did our parents do this? The oj variety in the cooler is extensive! Was it not like that back in the day? Was it cost prohibitive?
KopitarFan@reddit
The sound of a wooden spoon hitting the sides of a Tupperware pitcher is iconic
opheliainwaders@reddit
My friend's dad used to make "smoothies" when we had sleepovers that were just OJ concentrate, one can full of water, and a bunch of ice. Now I miss it!
PAXICHEN@reddit
In that RUBBERMAID pitcher.
Temporary_Weight_827@reddit
Instapot salmon over rice, my mom didn't like cooking when we were growing up and being newly divorced she had a hard time with it so made stuff that we like but could be thrown together. The salmon over rice wasnt the best thing she made but we had it often and now its ridiculously nostalgic for me.
Bexar1986@reddit
I guess gumbo or jambalaya, but those are Cajun/creole foods. I don't know for sure if they're "American". Yes, they're inAmerica, but they're heavily influenced by the French.
vamartha@reddit
Chicken noodle soup from a red and white can.
Viking603@reddit
Fluffernutter.
TheDevilishJonah@reddit
Biscuits and gravy my mom makes.
Fun_Machine7346@reddit
Chuckles and Dots
Xcalat3@reddit
Count Chocula cereal and my grandma's Toast with Olive oil.
h8mayo@reddit
This might sound weird but Shake-N-Bake pork chops
FunkySalamander1@reddit
Chicken and dumplings
Push_the_button_Max@reddit
Top Ramen with hard-boiled eggs.
VersionSwimming8392@reddit
Cream of wheat
gaymersky@reddit
Kraft macaroni and cheese
Birdywoman4@reddit
Chicken & Dumplings
palbuddymac@reddit
Tang
Nestles Strawberry Quik
Diet Rite soda
Giant ice cream sundaes (Farrell’s Parlor etc)
BBQ potato chips
Cheap penny candy- root beer barrels and Swedish fish and Zotz
digilici@reddit
johnnycakes. reminds me of when my dad would make breakfast on saturday mornings, back when my parents were still together
Pearlyin_30@reddit (OP)
That sounds like such a special memory.
Informal_Ad6555@reddit
TV dinners
Pearlyin_30@reddit (OP)
Lots of childhood memories there.!
bananbee@reddit
Kid cuisine, and a turkey sandwich with chips inside
toastofmayo@reddit
fried turkey ham sandwiches with a little mayo. haven't been able to find a turkey ham in years.
DrMM01@reddit
I was going to say a grilled cheese sandwich, but i really didn’t have them often as a kid, but they are a comfort food for me.
What I remember most from my childhood is mini pizzas made with a half of an English muffin, tomato sauce, kraft cheese, and sliced hot dogs. I thought they were amazing.
EcstasyCalculus@reddit
Worms and dirt
Nouvellegiselle@reddit
A McDonald’s happy meal with a toy. They were such a rare treat. If you ever got one during school for lunch, you were basically royalty
Fuzzy-Simple-370@reddit
Kraft mac and cheese with canned tuna. My dad would work overnight shifts and my mom would work days, so when I was little and home alone with dad while mom worked, he would sleep on the couch to make sure he was nearby me playing in the living room. He'd set a timer for noon so he could get up and make me lunch, and it was almost always boxed max and cheese with a can of tuna mixed in. I made this a couple months ago when I got home late one night, and the taste brought me back to those days and made me reminice about things like him getting all fours and me riding his back like a horse, or how every morning after is wake up and before he'd fall asleep, he'd ask me about my dreams.
TinyRandomLady@reddit
There are several foods with strong nostalgia triggers/memories, but if I ever eat or smell pizza flavored Goldfish, I am instantly transported back to summer 1987/88 at a swimming pool with my family playing alligator eggs. It is an instant connection. I can feel the sun I can smell the chlorine. I can hear kids giggling and splashing. It is strong.
Pearlyin_30@reddit (OP)
I love this. It’s amazing how a simple snack can carry an entire childhood inside it.
Shot_Construction455@reddit
Spaghettio's. I loved them. They hated me. Not sure why I continued to love them.
Pearlyin_30@reddit (OP)
Hated you?
Shot_Construction455@reddit
I threw up every time I ate them. 😞
Pearlyin_30@reddit (OP)
Damn🥺that’s sad
Decent-Bear334@reddit
Salt potatoes served with a little paper cup of melted butter.
Pearlyin_30@reddit (OP)
I had never heard of salt potatoes before this thread and now they sound weirdly comforting lol
Decent-Bear334@reddit
This is the most original recipe I found online. Highly recommend. This is a staple at the NY State Fair.
https://www.foodandwine.com/syracuse-salt-potatoes-recipe-11953687
Pearlyin_30@reddit (OP)
I’ll have to give them a try sometime!
MemoryMaker_1660@reddit
Grandma made buttered bread with sugar on it. Grandma was also diabetic.
Pearlyin_30@reddit (OP)
😂 Somehow “Grandma made buttered bread covered in sugar” followed immediately by “Grandma was also diabetic” feels like the most grandma story imaginable.
hideNseekKatt@reddit
I don't think mine have anything to do with "American food" other than it was made in America by Americans. My mom's stuffed pasta shells were amazing. She would make huge amounts of them just before Christmas and gift the extended family pre made meals of them. The family still talks about how amazing they were and now that she has passed, how much they miss them at Christmas.
Also, my Grandma made the most amazing chocolate cake, it was cooked in a special pan on top of the stove not in an oven. It was a very dense cake and had a light chocolate and coffee flavored frosting. She only made them a few times a year but when she did the fam would go crazy for them. I have never been a fan of chocolate but even I loved that cake.
Pearlyin_30@reddit (OP)
I think this perfectly captures what I’ve learned from this comment section. The nostalgia isn’t really about “American food” at all. It’s about the people who made it, the traditions around it, and the memories attached to it. Your mom’s stuffed shells and your grandma’s cake sound like they were loved far beyond their ingredients.
Flounder487@reddit
Frito pie, in the frito bag. With a can of RC Cola. Memories of little league right there.
Pearlyin_30@reddit (OP)
that’s nostalgia in a paper bag.
reluctantmugglewrite@reddit
Blue raspberry flavored anything feels so american to me and it brings me back to school events and the summer.
Pearlyin_30@reddit (OP)
As an outsider, blue raspberry feels incredibly American.
mmmhotcoffee@reddit
Ice cream in a cone 🍦
Pearlyin_30@reddit (OP)
Sometimes the simplest answers are the best ones.
atinylittlebug@reddit
Boxed mac n cheese, specifically the neon orange Kraft kind
conflictmuffin@reddit
It needs to be shaped noodles. The spongebob is my favorite!
23onAugust12th@reddit
Yes! I swear the SpongeBob noodles taste different (better) from the regular kind.
Hot-Frosting-5286@reddit
I think for me it's a textural thing. I like the finer texture of the SpongeBob shapes vs. the chonkier standard ones. Also, the sauce might sit different on the pasta because of the shape, maybe leading to more cheese sauce coating each piece
greyLady16@reddit
The pasta shape has always been my theory, too. More holes = more surfaces for cheese to cling to.
DatTomahawk@reddit
This is also true of campbell’s chicken noodle soup
Kellzy1212@reddit
I prefer my vegetable soup with the alphabet in it.
Persis-@reddit
My husband accidentally brought home a 5 pack of spiral Mac and cheese. Right brand, wrong shape. I just laughed as I told him our children, in their late teens, would refuse to eat it.
He was skeptical. Until our daughter shouted one day, “what the heck are these noodles?!?! I can’t eat this!!”
She did try. Couldn’t finish the bowl. My son flat out refused.
Gave the rest of boxes to my SIL for her kids.
conflictmuffin@reddit
Honestly, I get it. I'm texture picky, too. I'm also spoon/fork picky. My husband knows not to bring me the wrong utensil, else it legitimately ruins my meal and makes me feel weird. I even travel with my utensils! 😅
Persis-@reddit
Oh my daughter and I absolutely have utensil preferences.
I THOUGHT I didn’t, until I was at my work, looking in the silverware drawer in the kitchen, because I’d forgotten my own.
And I just couldn’t figure out which fork I could tolerate. 🤣
conflictmuffin@reddit
Exactly! My husband and I will bring the wrong utensil if we're annoyed at one another. Even if we're not eating...if he's annoying, I will go get the shittiest fork/spoon in the drawer and hand it to him without saying a word. This means "stop". If there's no utensils nearby, we just loudly say "COHABITATION!" to let the other one know to back off. So, sometimes it helps being picky! Lol
Persis-@reddit
Love it.
cerealandcorgies@reddit
boxed Egg Noodle and Chicken Dinner. They don't make it anymore :(
Less-Matter-3965@reddit
I loved that Chicken and noodle dinner. That was my childhood comfort food. I wish they still had it.
MaleficentExtent1777@reddit
How I LOVED that!
cerealandcorgies@reddit
wasn't it the best?
veed_vacker@reddit
Plus hot dog
thereareno_usernames@reddit
My "plus" was Schwann's Buffalo Chicken wings🤤
Jealous-Lychee-5084@reddit
And peas because: vegetable.
Rizzle_Razzle@reddit
This was the "moms out tonight, dad's special" meal.
heyheyhedgehog@reddit
Weenie pennies
tonna33@reddit
This was polka dot hot dish! That’s what they called it when they served it for school lunch.
Imaginary_Ladder_917@reddit
Cut up. I think my mom called them Nicole’s
MurderAG@reddit
Nickles 5cent coins
Efficient_Advice_380@reddit
I'll sometimes add corn or peas too
atinylittlebug@reddit
Yes! Chopped up hot dog and ketchup drizzle
NobodyNamedMe@reddit
I still do it every once in a while. But now I use franks red hot.
EatLard@reddit
Hot sauce cuts the richness pretty well.
Ketiw@reddit
Literally came here for this 3-part combo
AlternativeTry8176@reddit
Adding the hot dog was how you knew you grew up in rich household!
real_agent_99@reddit
We never had that. My mom insisted on making it from scratch.
BZBitiko@reddit
If I had a million dollars…
codainhere@reddit
homemade oven mac & cheese is my comfort food
kmoore61@reddit
My grandma made it with ground ham, the real unbaked stuff. And baked it till the edges were so crispy and wonderful. I’ve tried but I can’t duplicate it. Also missing my grandma now and I’m 65.
NoLobster7957@reddit
That, a bologna and cheese sammy and some Tang and I'm good to go. Especially right after playing outside in the snow.
unbroken_cycle@reddit
Tang! Our shared drink with the astronauts!
Blubbernuts_@reddit
We used to keep baggies of tang in our pockets
Haunting_Turnover_82@reddit
Did that with jello!
Zappagrrl02@reddit
Hot Dogs in crescent rolls! Even better than bologna.
ca77ywumpus@reddit
Pigs in a blanket!
NoLobster7957@reddit
My mom makes the best pigs in blankets. She also loves to reconstitute leftovers chili with macaroni noodles and calls it goulash lol. Super yum and I always want it when I'm sick.
One of these days I'm gonna try real goulash and call her about it lol
Pearlyin_30@reddit (OP)
MrsZebra11@reddit
One of the few boxed foods that hasn't noticeably changed since childhood (80s-90s).
scatteredinwinds@reddit
I think they tried to change it to "healthier ingredients" that made it a much paler yellow and changed the taste. The collective response was No! >:[ we only come to you for nostalgia! If we wanted good or quality, we'd make our own or pick a different brand. So they went back.
Kitzira@reddit
I don't think they went back. It's still a weird yellow and the cheese sauce is thinner.
Looks like about 10 years ago, they got rid of the yellow 5 and etc and started using annatto and other 'natural' colors.
My brother says the pasta tastes like it changed too, says it tastes like cardboard and refuses to eat it now.
Spirited_Ingenuity89@reddit
My nephew knocked the box over and all the macaroni spilled into the open dishwasher, so I made it with some barilla instead. I thought it was infinitely better. So yeah, I agree that it’s garbage pasta.
Particular_Bet_5466@reddit
Honestly growing up just does that too though. Your tastes change. Sometimes I crave this macaroni and buy it, it still seems good but I get tired of it fast.
Kitzira@reddit
It's been a regular dinner for me in my 30s, so I ate it more often than him. I worked 12 hour days and got home at 8-9pm sometimes.
He loves cooking and now that we all live in one house again, finds it frustrating to deal with my simple tastes. (Stop adding so much salt and spice to everything! >.< )
Pearlyin_30@reddit (OP)
Couldn’t agree moreee
NoSliceNoDice@reddit
It’s more bland than it used to be.
blindsidesonny@reddit
Unfortunately it has. In the last couple of years they changed something about the recipe and it's incredibly bland now, and the noodles have a much worse texture. There's a bunch of posts on the mac and cheese sub lamenting it, especially from autistic people who had it as a safe, reliable food and can't stand it now.
Living-Pomegranate37@reddit
Not trying to stir the pot, but we buy this on the regular and our last mac and cheese feast tasted like it always does to me. But then nobody ever said I had an educated palate. Or any palate at all.
Initial_Fill_2655@reddit
I would have to do a search to figure out if it was available when and where I lived in childhood. As someone else mentioned so much food was made from scratch - I have first hand memories where the phrase "running around like a chicken with it's head cut off" came from
Surfin858@reddit
My first thought
bsunwelcome@reddit
I prefer the spiral kind now, but still Kraft. Never had a hotdog in it, might have to try that!
CJgreencheetah@reddit
Especially when your parents splurged and bought the SpongeBob shaped ones
TehKarmah@reddit
FYI, you can buy that orange powder in bulk. It's called Big Daddy Mac. It's awesome.
Historical_Tax6679@reddit
Yes! I use this, too. Bought it from Amazon.
GlitterberrySoup@reddit
This is incredible. Feels like knowledge I shouldn't have
TehKarmah@reddit
I learned from a Reddit post years ago. I love being able to pass the knowledge along.
I recently sent a container of it to my kiddo in the military and we both ended up making our family "fancy mac" at the same time. It was a fun coincidence! Definitely an nostalgic family meal for both of us.
jewelophile@reddit
I'll never forget making this with my grandma, I had a special stool to stand on so she could hold the pot while I stirred the butter until it melted and then added the magic cheese powder. I thought it was so cool. Sniff I miss my grandma!!!!!
andrewordrewordont@reddit
Yes, and requires that pasteurized processed "cheese food" goo in the foil packet.
EatLard@reddit
We were a cheese goo family. I was rich and didn’t know it.
IWillBaconSlapYou@reddit
Especially if it has hot dogs in it.
AlternativeTry8176@reddit
Came here to this! Mac N Cheese!
redjessa@reddit
Yep, this is what I immediately thought of.
smythe70@reddit
I still eat it occasionally but my husband thinks I'm crazy to do it. I don't care I still love it!
theegodmother1999@reddit
with some hard shell white people tacos as the entree.... hell fucking yeah
K31KT3@reddit
Has to have that radioactive look
MesaAdelante@reddit
I’m going with something most won’t have heard of. Butter hickies. This was invented by my Lebanese aunts in WV. You split a round pita in half and butter the soft inside well, then sprinkle with sugar. Carefully broil it until it caramelizes and gets crispy. Awesome.
Pearlyin_30@reddit (OP)
Not only have I never heard of butter hickies, but they sound absolutely delicious.
flylikedumbo@reddit
Cheez wiz, hot pockets, stouffers French bread pizza, lunchables. All foods I wouldn’t feed my kids lol
Pearlyin_30@reddit (OP)
😂 It’s funny how half of childhood nostalgia seems to be foods that we’d never willingly put on our own kids’ plates today.
CarpsEsteban@reddit
Peanut butter and fluff sandwiches AKA the fluffernutter. Can’t believe I haven’t seen it listed yet!
Pearlyin_30@reddit (OP)
To be fair, the fluffernutter has definitely made quite a few appearances in this comment section. 😄
OnePuzzleheaded6724@reddit
Banana fudge Popsicles
CommanderKrieger@reddit
Diet Mountain Dew, oatmeal cream cookies, peanut butter crackers.
It’s what my grandfather always kept in his shop refrigerator and I always get hit with heavy nostalgia of simpler times when I’d be hanging out with him in there, mostly being a nuisance, but I enjoyed it all the same.
Pearlyin_30@reddit (OP)
This comment feels like one of those memories that smells exactly the same every time you think about it. Tiny shop refrigerator nostalgia is such a specific vibe 😭
CommanderKrieger@reddit
You’re right on the money. The smell of burnt motor oil, a wood stove, diesel exhaust fumes from whatever tractor he was working on. I can vividly smell that distinctive mix no matter how far away from home I am, and getting any combination of those snacks will bring it right back to me as if I was standing there in the shop with him today.
Pearlyin_30@reddit (OP)
That’s beautiful. It’s amazing how a taste or a smell can become a time machine and take you right back to the people and places that mattered most.
Total_Phase_5881@reddit
hamburger helper and rice a roni
MissNoTrax@reddit
Hamburger Helper.
Imaginary_Smile_7896@reddit
Lebanon baloney. Very specific to southeastern Pennsylvania, and I grew up eating this on sandwiches.
speedylegs84@reddit
Ever have it spread with cream cheese and then rolled up? My grandma made them with both Lebanon and sweet bologna and we called it “bologna roll up” lol
PAXICHEN@reddit
Holy shit. I’ve forgotten about that. Dad used to buy it all the time. We lived in Trenton, so it tracks. That, scrapple, pork roll, and TastyKake.
Imaginary_Smile_7896@reddit
I'll take you on scrapple and the Tastykake.
I finally had a pork roll last year at Ocean City... OK, probably one of those things you need to eat growing up to appreciate.
real_agent_99@reddit
It's definitely a thing you need to grow up eating. I love it, I should get some.
real_agent_99@reddit
Yes! Grew up eating this.
kmoore61@reddit
I remember that. Yummy!
Excellent-Abies-3187@reddit
and Lebanon baloney pinwheels made with cream cheese/horseradish mix!
Agricola20@reddit
Pronounced Leb-nin, unless you want to piss off the folks from ~~Lebanon~~ Leb-nin.
Level-Aide-8770@reddit
Lebanon bologna rolled with cream cheese!
MuchDrawing2320@reddit
If I was getting Lebanon bologna (it’s spread in limited fashion into the eastern US) I’d also get some of the Pennsylvania Dutch cheese and bread and make a sandwich.
catladyaccountant@reddit
And whoopie pies :)
ScarletDarkstar@reddit
I had forgotten about it, but I loved it in the 80s. I grew up eating it in Colorado.
clearliquidclearjar@reddit
I grew up eating it in north Florida in the 80s. It was sold like any other lunch meat at Publix.
wildfireonvenus@reddit
I grew up in north central pa and it was always popular there even in the 80s.
calicoskiies@reddit
What exactly is it? I’m in Philly and have never heard of it.
Imaginary_Smile_7896@reddit
Most grocery stores in the area should carry it in the deli section. You probably wouldn't notice it unless you specifically looked.
q0vneob@reddit
sorta smokey tangy beef salami. kinda like a summer sausage if you've ever had that.
best way to eat is rolled up with some cream cheese spread inside.
Remarkable_Salad_250@reddit
Was going to say Chicken Pot Pie, but only a handful of people would know this a soup not a pie in PA Dutch land! My mom made the best homemade pot pie noodles and the soup was something we all looked forward to on cold winter days. I now use the same recipe and it still is my go to comfort food!
As for Lebanon bologna, I like the sweet kind with cream cheese!
Imaginary_Smile_7896@reddit
If that PA Dutch diner still exists at the Reading Terminal market, they make a delicious version of this.
lisasimpsonfan@reddit
Tastes nothing like baloney. But we used to sell it at the convenience store I worked at in college. It's really good. I haven't seen it for ages.
Minute-Of-Angle@reddit
It’s expanded a bit. I can get it in Ohio. But yeah, Lebanon Bologna or Sweet Bologna, similar (but not the same). It’s a straight taste of rural PA.
ancientastronaut2@reddit
Yes! With brown mustard. Or wrapped around a pickle.
Pearlyin_30@reddit (OP)
Regional American foods are honestly so fascinating to me!!!
Irritable_Curmudgeon@reddit
Haven't had this in decades -- but now that you mention it...
aquamosaic@reddit
Grilled cheese sandwich on white bread made in a cast iron skillet with butter and American Cheese and served with Campbells tomato soup
MsPooka@reddit
grilled cheese and tomato soup.
wtaybae@reddit
Meatloaf with ketchup rushing out the door to soccer practice
Beginning_Local3111@reddit
Anything that’s made with lots of mayonnaise.
Craftycat99@reddit
Chilimac with iced tea and blackberry cobbler for dessert (preferably wild blackberries they taste better)
SummitJunkie7@reddit
S'mores!
Grilled cheese and tomato soup too.
Some_Cicada_8773@reddit
Chicken and dumplings
reddits_in_hidden@reddit
Salmon with a simple dill sauce. Growing up poor, and coming from a divorced family, salmon was a kind of luxury dinner to have when I was at my Moms, and she made this real basic but tasty dill sauce to put on top of it, I still love salmon, but I dont make it her way very often, it reminds me of those happy nights where the problems didnt matter because “tonight we can feast!” and I dont want to dim that feeling
NIN10DOXD@reddit
Peanut butter and jelly or macaroni and cheese.
Base102@reddit
Cosmic brownie
Dontyellatmeimnice@reddit
Kraft macaroni and cheese
PirateMamaAnne@reddit
Fluffernutters or a Tomato Sammie
2intheforest@reddit
BBQ chicken, with the sticky sweet sauce, maybe just a bit blackened because my dad was having a beer and forgot about it for a bit, laughing with family or friends on the patio.
Personal-Hospital103@reddit
Mac n cheese
Vicith@reddit
Funeral Potatoes
wd4sgu@reddit
Meatloaf and mashed potatoes.
muchquery@reddit
banana sandwiches
Chimmychimmychubchub@reddit
Grape jelly
AshDenver@reddit
Honestly, hot dogs and s’mores over the campfire at the summer cottage with my cousins. Beyond that, the frozen-and-baked chicken Kiev from my dad’s restaurant supplier.
theeCrawlingChaos@reddit
Fried catfish or crappie like my grandma makes, Kraft mac n cheese, and Oscar Meyer cheese dogs with a slice of wheat bread as a bun
Independent-Cat-4169@reddit
Smells from a neighbor's bbq, especially steak or hamburgers. Takes me right back to my dad bbqing poolside in our San Diego backyard.
wolfhoundjack@reddit
Biscuits, fried eggs with ketchup, Jimmy Dean sausage, biscuit grease (mix of sorghum and butter) for the last biscuit. Then working all day on the farm with my father, breaks for iced tea with lemon. The only weekends I got to slack off was when the Cowboys were playing then we would sometimes snack on Chips Ahoy chocolate chip cookies and milk. Dinner was usually something with cornbread (no sugar)... if not cornbread then pan de campo - cowboy beans/baked beans, red chili (no beans), or soup beans. Those were the hard days I remember.
Every once in a while on Saturday morning we would run errands or pick up supplies we would get chorizo breakfast tacos or if we had time to sit down for menudo and corn tortillas at a little family owned restaurant on the way in to Fort Worth.
So any of those are the foods that make me nostalgic....but especially biscuits/eggs/and sausage for breakfast, cornbread and soup beans for dinner, and Saturday morning menudo with corn tortillas at a small mom and pop Mexican restaurant.
heyhomah@reddit
I just remembered a weirder one. Idk if other people do this, but I've never personally met someone who has. As a kid my mom would slice up bananas in a bowl and put milk and sugar on top. We just called it "bananas with milk and sugar", no idea if it has a name or where it came from but we were all about it for breakfast in the morning in elementary school.
I havent had it in ages, nor do I really think it sounds that appealing, but I'm sure if I had it again I'd be taken back in time.
real_agent_99@reddit
Are you from the south? I've heard that's a southern thing, fruit in a bowl with milk and sugar
Pearlyin_30@reddit (OP)
That’s actually so normal where I’m from 😭 Bananas with milk and sugar was such a common breakfast/snack growing up.
Certain_Luck_8266@reddit
Spaghettios
Awkward_Cellist6541@reddit
Sh!t on a Shingle. It is a cream sauce, usually with chipped beef and olives, served over toast. My mom made it a lot growing up because it was cheap.
real_agent_99@reddit
We called it cream chipped beef. Never had olives in it, though.
_oscar_goldman_@reddit
SOS was a staple food for GIs in WWII, and many of them brought home their affinity (or lack thereof) for it.
Awkward_Cellist6541@reddit
I have always assumed she learned it from her parents who were very active in World War III
echinoderm0@reddit
What kind of olives?? I've never heard of the addition of olives. I can't imagine how salty it must be. We don't add salt to the white gravy because the Armor beef has so much already and it salts the whole pot. I am so curious about this though !
Anyways, I always forget it used to be pretty economical to eat. SOS is a budgeted meal for us since the beef medallions are $5+ per jar.
Awkward_Cellist6541@reddit
They were green olives, chopped finely. I’m going to assume my mom didn’t add any additional salt between the chopped beef and the olives.
Due_Classic_4090@reddit
Menudo and caldo de res!!!
LegitimateFinger8966@reddit
I bought a can of Dinty Moore Beef Stew. Its sooo not the same 👎
kmoore61@reddit
Oh we ate that on camping trips. In big flat wooden bowls while sitting around the fire. 😊
Personal_Mix1907@reddit
Nothing is. Not Spaghettios, not Vienna Sausages, not King Dongs. Theyve all gone to crap.
LegitimateFinger8966@reddit
I wanna google what a King Dong is but terrified what I might find
Personal_Mix1907@reddit
You might know it as Ding Dong. It is a hockey puck shaped dessert cake. Chocolate covered cream filled chocolate cake. It's a much of artificial ingredients and chemicals.
This-Research-9586@reddit
Memory unlocked! When my mom was gone visiting family and my dad was in charge we frequently had Dinty Moore beef stew. We loved it. I didn’t know it still existed! Sorry to see that it’s not the same.
Prudent_Passenger296@reddit
The same with Campbell’s Chicken Noodle Soup. When I was sick, that’s what I always wanted, made with milk not water. The noodles are disguising now. What happened?
Pearlyin_30@reddit (OP)
BZBitiko@reddit
I have in my head my aunt’s American Chop Suey. I don’t think I could find that last ingredient: love.
Hybrid487@reddit
Shake and Bake pork chops
Excellent-Abies-3187@reddit
"it's shake and bake and I helped!!!!"
LemonBerryCake@reddit
Man I haven’t had those in ages
Excellent-Abies-3187@reddit
fluffed nutter sandwich on white bread. Mac and cheese with stewed tomatoes and fish sticks. tomato soup and grilled cheese. Cap'n Crunch. my mom's homemade icing sandwiched in between graham crackers.
Top-Nature5873@reddit
Us kids would cut hotdogs in half long ways and burn them (and i do mean burn) in a pan on top of the stove. Then we'd put them in between two slices of bread.
piedpepperoni@reddit
Seconding the cinnamon sugar toast, but also: mac and cheese, ants on a log (celery with peanut butter and raisins on it), and pulled pork.
Spirited-Way2406@reddit
I actually miss public school lunches from the days when they were cooked, by people, in a kitchen.
The pizza, of course. But also tuna noodle mushroom onion casserole. Baked cut-up spaghetti with tomato sauce and cheese. Tamale pie. Chili with cornbread. Green beans. Corn with a little bit of butter, salt, and pepper. Carrot coins with a little bit of orange juice. Coleslaw. Apple crumble. Brownies with chewy corners. Ice-cold half-pint cartons of perishable milk, so you were essentially drinking cold sweet cream because the whey had all frozen.
What they feed kids these days is just crap.
theycallmethevault@reddit
Turkey, mayo, American cheese, and Fritos on white bread.
MuchDrawing2320@reddit
The more nostalgic one I would argue: Ham, mayo, American cheese, with Lays Barbecue on white bread.
DarthOmanous@reddit
For us it was Eckrich bologna and cheese on Wonder bread with Doritos !
Pearlyin_30@reddit (OP)
theycallmethevault@reddit
It’s the sandwich my Dad always made us! Now, he didn’t put Fritos on the sandwich, just on the plate, but we always added them to the sandwich. =) And whenever I go see my parents I see he still makes the same plain sandwiches for himself. I love that. =)
seasquirt99@reddit
At school, we would put potato chips inside our bologna sandwich (white bread).
Pearlyin_30@reddit (OP)
I love how little family food habits quietly stay unchanged for decades lol
theycallmethevault@reddit
He grew up very poor, abused, neglected, without a home, and often very hungry. That simple turkey sandwich was a treat for him. I understand that now, as a kid he never told us those things, but I know he was trying to give us something he loved & rarely had.
Pearlyin_30@reddit (OP)
There’s something really heartbreaking and beautiful about realizing our parents sometimes give us the things they once went without.🥺
Lereas@reddit
For me it was crushed up wavy lays or sour cream and onion, but yes absolutely. Maybe a piece of romaine lettuce.
Irritable_Curmudgeon@reddit
Okay I can do this. French onion Sun Chips in a tuna sandwich are the closest I've had
theycallmethevault@reddit
If I’m eating a sandwich there will be chips on it. 😛
Excellent-Bat-5109@reddit
Ellios pizza. Was my go to snack bar order at a community pool or youth sporting event as a kid
kevinlc1971@reddit
French toast. We spent 2 weeks each summer at her house. She lived on about 10 acres and we ran thru the woods like heathens every day from sunup until after dark. Every morning she would make us French toast. (By request). The smell would wake us up every morning. I miss both of my grandmothers. My wife’s Granny was another angel on earth. There all gone now. Love them all dearly.
Few_Strategy894@reddit
We used to eat them like this. They were so good.
pinsandpearls@reddit
McDonald's chicken nuggets, kraft mac and cheese, and Campbell's chicken noodle soup. Not the chunky kind, the shitty kind. Also, anything I would've put in the microwave myself after school, like Totino's pizza rolls or toaster strudels.
witx@reddit
Kraft Mac and cheese aka Kraft dinner
Indirian@reddit
Any carny junk food. I immediately go back to my local town’s summer festival
CandyV89@reddit
Sloppy Joe
OkPomegranate3329@reddit
Ice cream sandwiches. The ones with the chocolate wafers. Or Whoopi’s (think Maine) sooooo good.
Motor_Inspector_1085@reddit
Ding Dongs! I loooved them as a kid! The taste, texture, even the ritual of pulling off the tin foil, was such a great treat! They don’t taste the same nowadays.
Personal_Mix1907@reddit
Weiner wraps.
Honest_Swim7195@reddit
This is very generational.
Chicken and dumplings; mackerel patties; koolaid in a Tupperware pitcher; homemade popsicles; fresh watermelon in the rind on the front porch; hand crank ice cream
Pool-Person1967@reddit
Sloppy Joe’s
holymacaroley@reddit
My mom was against most convenience foods and things she deemed unhealthy due to fat or sugar. Funnily enough, she was fine with canned soups. Most of my personal childhood food memories are casseroles, some made with canned cream of mushroom soup.
seasquirt99@reddit
My mother loved to dump it over pot roast, on the rare times we had it for dinner.
KomodoCobalt@reddit
S'mores
sharpshooter999@reddit
Fried zucchini in the summer. Fresh out of the garden, dipped in egg was and then crushed up saltine crackers and into a pan with some hot oil. Healthy? Probably not. Messy to make? Absolutely. But, my dad and grandparents made them every summer
carolinaredbird@reddit
My granny would fry squash blossoms- so good!
sharpshooter999@reddit
I'm going to try that some year
gadreamweaver1985@reddit
I still do!
Pearlyin_30@reddit (OP)
Honestly food made from vegetables straight out of the garden by your parents and grandparents automatically becomes comfort food forever 😭
EatLard@reddit
My grandma made fried okra. Egg wash and cornmeal for the batter. Delicious.
sneezyailurophile@reddit
Marie Callender’s pies.
GrapefruitToes@reddit
Dunkaroos
Swimming-Chest-3877@reddit
SOS or sh-t on a shingle
EastCoastTone96@reddit
Cosmic brownies
AbbreviationsTop4959@reddit
Chili and cheese over a pile of Fritos. It was my favorite school lunch when I was little.
Upset_Code1347@reddit
Frito Pie!
Suspicious-Ad8948@reddit
Peanut butter and brown sugar on toast Sloppy Joes
carolinaredbird@reddit
Fried apple pies made from my granny’s dried apples.
Downtown-Row-5747@reddit
Cinnamon sugar toast, biscuits with jelly, bomb pops, black eyed peas, icees, cheese dip
RoutineCranberry3622@reddit
Fluffernutter
Constant-Visual-5109@reddit
Cream of Wheat
No-Eggplant-8576@reddit
Grilled cheese and tomato soup
kamon405@reddit
Pinto beans & neckbone with cornbread. It was something my grandma would make growing up but it was that dish and whenever she fried up some catfish.. I'm from Oklahoma btw
Clear_Event7275@reddit
Hamburger helper guolash.
sshevie@reddit
Hamburger gravy over mashed potatoes
Responsible-Read-468@reddit
Eating canned mandarin oranges with vanilla yogurt. My grandma would put it together for me for a snack while we played cards.
AtlanticToastConf@reddit
Old El Paso crunchy taco kits.
PastBuy8484@reddit
At 32 I learned you’re supposed to put the hard shells in the oven for a few minutes.
Total game changer
unobtainablepierogi@reddit
They taste stale if you don't do that
PastBuy8484@reddit
Yup. Didn’t like hard shells for 32 years cause I thought they always tasted stale.
Opposite_Tone_6939@reddit
We still eat them!
Ambitious-Scallion36@reddit
We just started eating them, lol. We literally have tacos every Tuesday but they're either soft tacos on flour tortillas or street tacos on mini corn tortillas so we decided to mix it up with the crunchy shells and they're super tasty 😋
Pearlyin_30@reddit (OP)
Timperior@reddit
Put Ortega taco sauce on Old El Paso taco shells. Feels so wrong Tastes so right
Fooby56@reddit
Peanut butter and jelly sandwich with potato chips on the side. Preferably less than 5 minutes before I jump into a pool or lake 😆
PhosphoFred8202@reddit
Grilled cheese and tomato soup on a freezing cold day
Ok_Drama_6985@reddit
A&W burgers. The smell of the foil wrap takes me back to the drive through.
Soft-Tangelo-6884@reddit
Grilled cheese and Campbell’s tomato soup
United-Code2344@reddit
Mud pies! Had the best time acting like I was cooking!
GreenEyesClementine@reddit
Fluffernutter
Fluffy-Mine-6659@reddit
Hello Essex County
EricUdy@reddit
Red Beans and Rice with sausage in a crockpot thats been going all day. One of my favorites that it was actually served at my wedding. We had my favorite childhood meal and my spouses favorite childhood meal chicken and dumplings potluck style.
Yorkie_Mom_2@reddit
Homemade cinnamon rolls and homemade bread.
Crissup@reddit
Hamburger gravy over mashed taters
Weary_Commission_346@reddit
Similar, but meatballs cooked in cream of mushroom soup. The best was to then put that over mashed potatoes. Kid heaven!
Crissup@reddit
My mother used to make a poor man’s version of scalloped potatoes where she’d layer the sliced potatoes, then pour cream of mushroom soup over them, followed by a layer of shredded cheese and bake it. I loved that stuff.
justmyusername47@reddit
I absolutely love this as a child. My husband, not so much
Crissup@reddit
The white or the brown style? I love them both, but prefer the white style. Basically hamburger, salt, pepper, onion, milk and flour. Best comfort food ever.
okefenokeeguide@reddit
Sweet potato patties (the little round frozen ones)
Weary_Commission_346@reddit
Not Bazooka Joe’s gum? I just remembered that! They always had that powdering sugar coating on the square of gum so it wouldn’t stick to the wrapper. The wrapper that had a comic on the inside of it!
MrLongWalk@reddit
Kraft Mac and Cheese
“Pizza” on an English muffin
AntiqueMemeDreams@reddit
Same except we always used tortillas for our pizza creations. These days I just add more cheese and make it into a quesadilla.
MrLongWalk@reddit
My wife’s family were horrified by my New England quesadillas
AntiqueMemeDreams@reddit
I'll put anything between a tortilla!
BigBear92787@reddit
Not sure its regional. But my wife strangely loves Liverwurst.
Its a very Jewish style deli thing you find all over in NYC area.
Shes not Jewish though lol
risumi@reddit
Pennsylvanian here. Ham pot pie, the Pennsylvanian version (not the version with crust) . It's such a comfort food it always makes me think of good times. Also gobs and corn on cob reminds me of summer growing up on farm, back when summer seemed so endless.
Ox roast, monkey bread and hand cut fries remind me of Faire season in autumn. My parents would always get this every Faire and afterwards we would play dime toss. Dad would always sneak a pocket fill of his own dimes into the game.
Peanut butter blossoms remind me of Christmas and all the good times of family gatherings.
Beef roast and pumpkin pie reminds me of my grandmother. She would always have roast and pumpkin pie when we came over for dinner, didn't matter the time of the year. She knew I loved her pie so she would make it all the time.
IHSV1855@reddit
Kraft Mac and cheese with hot dogs cut up in it. Preferably the shapes rather than the plain noodles.
AlwaysCommonLoot@reddit
Bbq pork chops, ribs, or chicken with Rice-A-Roni and steamed vegetables. That’s pretty much what we had for dinner every night growing up
Ok-Historian9919@reddit
Buttered bread and spaghettios
BBQBiryani@reddit
A regular bean burrito from Taco Bell
Dry-Tomorrow8531@reddit
Southern style Lima beans over rice
Pearlyin_30@reddit (OP)
gadreamweaver1985@reddit
It definitely tends to be!
BlueTrojanRabbit@reddit
Salisbury steaks from Banquet
thedawntreader85@reddit
Mac and cheese
Capital-Designer-385@reddit
Kahn’s bologna sandwich with American cheese on white bread with potato chips smashed into it.
Bonus for a little squiggle of mustard and excel pickle sliced, but ONLY excel
gadreamweaver1985@reddit
Chicken and Dumplings. My mom would make them when I was sick and my Aunt always made them for me at Christmas. They are long gone and I will never have any that are as good as theirs were.
MsPennyP@reddit
Mac n maters. Macaroni pasta and a can of diced tomatoes. Didn't realize it was a "struggle meal" (poverty meal) until I was adult. But I'll still have it sometimes if I want to feel "honey"
Straight_Mongoose_51@reddit
Fried catfish and French fries with ketchup
lanfear2020@reddit
For me it’s actually Italian food, my aunts and grandmother all immigrated from there and I still think about the food they made. I loved when she would give a freshly fried meatball, or pastina with milk & butter.
Great-cornhoIio@reddit
Cereal, rice crispy to be exact. It was my favorite as a kid. I generally do not eat it as an adult. But once in a while I’ll indulge.
OkTrade4505@reddit
Graham crackers in milk
Rataan@reddit
Grilled cheese and tomato soup
Substantial-Train-39@reddit
Grilled cheese or as my mom called them..toasted cheese sandwiches.
Dick-the-Peacock@reddit
It was toasted cheese in my house too.
Pale_Willingness_562@reddit
we called it cheese toast.
Pearlyin_30@reddit (OP)
Aww
heybud_letsparty@reddit
Kielbasa and pierogi is my childhood comfort food. Once a week my entire life.
Dick-the-Peacock@reddit
Marshmallow fluff and peanut butter sandwiches on soft white bread.
Only_Presentation758@reddit
Mac ‘n cheese
ForgottenGenX47@reddit
Campbell's Cream of Chicken or Tomato soup (must be made with milk, not water).
gato-afortunado@reddit
I’ll guess no one’s grandma made this: chicken a la king mixed with lesueur peas (heated) on toast. I lost her when I was a teenager and think about this often. I did try the chicken alk again as an adult and it was disgusting.
Montessori_Maven@reddit
Grilled cheese and tomato soup
StreetLightsGalore@reddit
The people. They really are generous and pleasant, as long as you are.
bippityboppityhyeem@reddit
Canned corned beef slices with yellow mustard on white bread. Little Debbie’s snacks (specifically Swiss Rolls and Nutty Buddys)
Emergency-Office-302@reddit
Grits topped with two fried eggs and crisp bacon. You add butter, cut it all up with your fork, mix thoroughly, and enjoy. That is comfort food.
SirFelsenAxt@reddit
Cut up hotdogs in Kraft Mac and cheese
Independent-Yam-6036@reddit
Pizza Hut personal pan pizza
takeonetakethemall@reddit
Rootbear floats, homemade Orange Julius. Hamburger gravvy over mashed potatoes, sausage gravvy over biscuits.
Emotional-Tailor3390@reddit
Chef boyardee ravioli
tonsofun08@reddit
Pbj
AuntieFara@reddit
My father used to make cinnamon toast under the broiler. It was divine!
CompetitiveCan8908@reddit
Tater tot casserole
RoxieRoxie0@reddit
Hostess cupcakes. NOT the ones from today. The ones from like 1992.
avicia@reddit
Fresh local corn and tomatoes. Fresh fruit from a pick your own farm. Canned spaghetti O's and meatballs. Herr's bbq potato chips, who are local to me. A lot of niche italian-american food items (taralli, pizzelles, tomato pie, anisette sponge cookies by stella d'oro) A sub made in the philly style. A root beer flavored popsicle.
WestBrink@reddit
Tater tots
gendeb08@reddit
Grits and red eye gravy
SteveS117@reddit
Dippin’ Dots ice cream. Barely ever had them but I loved them every time.
conflictmuffin@reddit
Walmart sells off brand dip n dots! Mine has cotton candy, cookies & cream & banana split. Would recommend.
SteveS117@reddit
That’s surprising. I always heard the secret behind them was that they’re frozen at an extremely low temperature that normal freezers can’t get to. Were they just able to make a dupe at normal freezer temps?
conflictmuffin@reddit
It's just in the normal freezer section with the other ice cream. It comes in little mini tubs that you shake before eating. The balls break apart and feel identical to dippin dots!
Beaglelikethedog@reddit
Tuna noodle casserole and Welsh rarebit. My mom made both of these frequently.
AbleBodied2020@reddit
Fluff-a-nutter sandwich
cheekmo_52@reddit
Kraft boxed mac ‘n’ cheese with cut up hot dogs mixed in. Capt’n Crunch cereal with crunch berries. Bologna sandwiches with potato chips smooshed between the bread slices. Grape Kool-aid. PB&J. McDonald’s hamburger day at school. And those hot open-faced turkey sandwiches with gravy and instant mashed potatoes that I’ve never seen anywhere other than a school cafeteria.
AmbassadorSad1157@reddit
Grilled cheese and tomato soup with chocolate milk.
PAXICHEN@reddit
Especially on snow days.
AmbassadorSad1157@reddit
The best.
EvernightStrangely@reddit
A cheese sandwich, using specifically Miracle Whip and Tillamook cheddar cheese. Had it all the time for lunch at my grandma's house as a kid, back when she could afford it.
BookLuvr7@reddit
Blackberry cobbler with vanilla ice cream. My grandparents house was surrounded by wild blackberries. I learned from a very young age how to tell a ripe blackberry just by looking at it.
Fully black, with swollen drupelets(tiny beads). They feel gently squishy, like solid gelatin rather than hard (unripe) or the very squishy overripe. Any pink at all and they're not fully ripe.
Pearlyin_30@reddit (OP)
This honestly sounds like the kind of childhood that turns into a story people tell for the rest of their lives 😭
BookLuvr7@reddit
Well those memories were great, but I can't call my childhood idyllic.
MemoryMaker_1660@reddit
My parents ended up with an enormous box of butterscotch pudding. We made that after school for months on end. We also had these packets of sugar and when we baked cookies, we would have to open hundreds of little tiny packets.
Longjumping-Choice89@reddit
Apple pie.
southstrandsiren@reddit
Okra and tomatoes over rice, greasy rice, sausage and red rice, chicken and dumplings, baked macaroni and cheese with the crispy edges, butter beans, fried squash or cabbage, hamburger steak and gravy over rice, succotash
funny_bunny33@reddit
Mac n cheese with hot dogs cut up inside
Dramatic-Fig-8007@reddit
Ham and cheese sandwich and Doritos after swimming
No-Tart-1157@reddit
A fair classic. Funnel cake!
Mysterious_Mode_4460@reddit
Spaghetti O’s
Satsuki7104@reddit
Hamburger Helper box meals and canned Chef Boyardee or SpaghettiOs. Haven’t had any of these in forever.
thisisnotmath@reddit
Friendly's Wattamelon Roll
bakay138@reddit
Pastina
EMHemingway1899@reddit
Boones Farm Strawberry Hill
VeterinarianTrick406@reddit
Pigs in a blanket and sweet tea. I’d never tasted this rediculouly sweet and salty combo until I came to the US.
Pearlyin_30@reddit (OP)
Pigs in a blanket?
VeterinarianTrick406@reddit
Salted and canned sausages baked in puff pastry sheet.
BE33_Jim@reddit
Grits over a fried egg
Big_Bang_Amy@reddit
Barbecue bologna sandwich on white bread with Miracle Whip. I indulge in this every few years. Thanks for the reminder, I think it's time again!
wifematerial138@reddit
Grilled cheese sandwich cut diagonally
CraigGrade@reddit
Shells and cheese. We didn’t have them all the time, usually just on snow days where school was unexpectedly cancelled. Nothing like playing in the snow til soaked through and cold and eating a hot bowl of shells and cheese (basically mac and cheese) while watching weird midday TV you never usually got to see.
OkIncrease6030@reddit
I grew up in the US. Made by teenager me: pizza bread. Slices of bread in the toaster oven with pasta sauce and mozzarella cheese on top. Fast food: Dairy Queen twist cone.
Ginger630@reddit
Mac & Cheese
sundialNshade@reddit
Red beans & rice (ideally with andouille)
Black eyed peas & ham
Pickled okra (used to house like a whole jar of that shit in the summer, stem and all)
Rootbeer float out of my A&W happy millennium frosted mug
Cornbread (NEVER sweet)
Those circle smiley face fries
Dylaus@reddit
I don't think I'll ever get tired of a good bowl of chili
ItchyLetterhead333@reddit
Baja Blast
Better-Passenger-200@reddit
DiGiorno pizza
conflictmuffin@reddit
Honestly, any pizza from back in the day. Quality has dropped so much, that most pizza is inedible now. Tried pizza hut & Domino's last year and both were absolute butt. It also cost a small fortune. Who's still eating that junk and keeping them in business?
DarkStarr22@reddit
me
PacSan300@reddit
Get the door…
Pearlyin_30@reddit (OP)
Silocin20@reddit
Shepard's Pie, still can't get enough of it!!
UndrPrtst@reddit
Cinnamon sugar toast, Kool-aid, and Tang are good, they bring back many childhood memmories. However, my true comfort food was my gran's chicken and dumplings, or a scrambled egg sandwich, with black pepper and mayo on white bread.
GlassFantastic7543@reddit
Grilled cheese sandwich and tomato soup. I don't even know if I had this much growing up, especially not at home. Maybe at my grandma's house. But there is something about it that is very warm and nostalgic.
forestgreen_@reddit
I don’t know if these are American but lemon poppyseed muffins.
Suitable_Fly7730@reddit
Mock chicken, Sprees, Faygo Red Pop, Twizzlers and sooo many more!
Teri-k@reddit
Homemade ice cream from the big pink hand-crank machine.
baalroo@reddit
Kraft Mac & Cheese, Cheesy Tuna Helper, PB&J on shitty white bread.
FeelingDelivery8853@reddit
Red beans and rice
Seawolfe665@reddit
Liverwurst on white bread with mayo - my Lithuanian / Polish grandparents who lived in Chicago used to feed it to me when we visited.
Hot-Rule7768@reddit
Warm orange Hi-C (from a large can) & vanilla wafers and I'm back in Vacation Bible School
DemotivatedTurtle@reddit
Pizza Hut. If we got Pizza Hut for supper, that made it a special day. We don’t have any nearby now, the guy who owned them all decided not to pay the franchise fees and they were all shut down.
browneyedgirl1683@reddit
Soft serve ice cream in a cone with rainbow sprinkles.
ATLUTD030517@reddit
My grandfathers beef stew served over a slice of buttered white bread.
hearts_unknown_@reddit
Sloppy joes!
CodUnlikely2052@reddit
Childhood nostalgia- boiled peanuts, kraft Mac n cheese, spaghetti, tacos.
RhubarbNo1760@reddit
Club crackers with American cheese
Level-Aide-8770@reddit
Kraft Mac ‘n cheese, fruit roll-ups
Quirky_Commission_56@reddit
Creamed tuna on toast. I used to spend Friday nights with my favorite grandparents so my folks could have a date night and my grandma would always make me that for dinner. It was and still is my comfort food.
FireCorgi12@reddit
A turkey sandwich with nacho cheese Doritos in it. Bonus points if I’m by the pool.
booknookcook@reddit
Hamburgers and hot dogs at the family weekend get together. Tri-color spiral pasta salad. Ruffles potato chips with French onion dip.
tacobellbandit@reddit
Disgusting nostalgia food: Chef Boyardee’s rigatoni in meat sauce. Moms go-to when she was tapped the fuck out dealing with me and my sister. Can’t stand it now.
Good nostalgia food: my dad would make the best full-size chicken wings with his own hot sauce in his deep fryer along with boardwalk fries. The house would smell funky for the night but it was like a big “family dinner night” food because everyone liked it so much
crispyrhetoric1@reddit
My family is Chinese American, so nostalgic food from my childhood tends to be Chinese American - that’s distinct from traditional Chinese food or American Chinese food. A lot of my memories are of food that my grandmother would have made - variations on old Chinese recipes but adapted for the US because of the availability of ingredients at the time. You wouldn’t ever find it in a restaurant.
CaulPhoto@reddit
What were some of the foods she made? Sounds very interesting.
crispyrhetoric1@reddit
There’s a Chinese steamed/braised chicken dish that normally is made with rice wine, but my family makes it with whiskey. There were lots of dumplings that I’ve never seen anyone else make. Wonton made from turkey, that’s another one!
Kali-Casseopia@reddit
I found this recipe for Chinese Tomato Egg Stir Fry and it is soooo comforting and yummy. I cant seem to find the shaoxing wine which im sure is key to the flavor still on the hunt for it.
00zau@reddit
Any particular favorites to share? "Chinese but I can make it with stuff from the regular grocery store" is one of my home cooking weak areas.
Icy-Whale-2253@reddit
Dinosaur-shaped chicken nuggets. I feel like it’s an only in America contraption but I’ll never be too old for it.
jvc1011@reddit
I’m too old for it.
Literally. They didn’t exist at all until I was a junior in high school and weren’t on my radar until I was well out of college.
Odd_Plane_5377@reddit
I never had them as a kid either. I'm 48. But I recommend wholeheartedly as they are the best nuggets you can buy.
jvc1011@reddit
I tried them once (I have small children) and found them decidedly sub-par.
leeloocal@reddit
Dr. Praeger’s makes a veggie nugget in animal shapes, and they’re delicious. But in re getting the Dino nuggets at their optimal, air frying is the way to go.
jvc1011@reddit
The Dino nuggets just don’t have enough chicken for me. They’re disproportionately bready.
I agree about the Dr. Praeger’s. Wish my son would eat them.
leeloocal@reddit
I’m okay with them being bready if they’re crispy. I’m not a fan of a soggy nug.
jvc1011@reddit
Different tastes. I want my nuggets to be chicken-forward.
Odd_Plane_5377@reddit
Interesting. Did you fry them? I have always fried them so perhaps that makes the difference.
jvc1011@reddit
No. I’ve never fried a nugget in my life. I leave that to the manufacturer. But it would not make a difference.
They don’t have much meat in them. That’s why they’re not good to my mind.
Suppafly@reddit
Same, I've eaten a bunch just to clean up my kids' plates, but I don't have a real love for them. My kids on the other hand will probably rank them top tier for ever.
Shadw21@reddit
I once made dino parmesans as a joke, both individual ones and a poorly put together amalgamation. Turned out pretty well.
Hybrid487@reddit
Have you seen the new dino tater tots?!
Shadw21@reddit
I'm waiting for them to show up in the stores near me.
PacSan300@reddit
Dinosaur chicken nuggets are such a meta reference when you consider that chickens are modern day descendants of avian dinosaurs.
00zau@reddit
Yup, they're literally just Dinosaur Nuggets.
Odd_Plane_5377@reddit
I recently read an article interviewing chefs who all said the Dinosaur nuggets were the superior nugget. So I bought some and I'll be dammed they were right.
00zau@reddit
They're the same price and have more surface area for extra crunch.
Pearlyin_30@reddit (OP)
ElephantCares@reddit
A six pack of Hostess powdered doughnuts. My dad used to bring them home for me, and slyly pull them out of his pocket. He died when I was 19. I really miss him.
NerdySwampWitch40@reddit
This is absolutely a regional thing, but there is a Tex-Mex fast food chain in Oklahoma and a couple of surrounding states called Taco Bueno. Not authentic Mexican in the slightest, but tasty. When I was in middle school, my Mom used to take me through on our way home for a crunchy potato chicken burrito as a snack. I still make a point to hit one when I go back to visit my parents (I live in Washington State now).
DropTopEWop@reddit
Hamburger Helper
Bill_BingleBerry@reddit
The small circular pizzas and crispitos with cheese sauce that used to be served for public school lunch before Michelle Obama decided that school lunches were too unhealthy… Thanks Obama!
Viperlite@reddit
Wax soda bottle candy and those little flying saucer candies that melt in your mouth.
HappyGimp@reddit
PB&J
SombraMonkey@reddit
Cheese Whiz
enemydarksock@reddit
My mom worked nights when I was little and my dad is not much of a cook so Hamburger Helper was a staple in our household. She’d cook a pot of it before she left and all dad had to do was turn the burner on for a little bit to heat it back up at dinner.
Pearlyin_30@reddit (OP)
It’s kind of sweet how so many childhood comfort foods came from convenience mixed with love and exhausted parents trying to make life work
itsdaCowboi@reddit
Chocolate gravy and pancakes, biscuits and gravy, a family specific style of pan fried potatoes, homemade popcorn, crispy burritos from Taco Time.
lovemesomezombie@reddit
Corn dogs, Malt-O-Meal, Grilled cheese with tomato soup. I still roll these out on occasion.
Spiritual_Being5845@reddit
Spam on cheap white bread with yellow mustard.
We never had spam or white bread in the house. My parents didn’t buy easy to make breakfast foods, so I skipped breakfast before school. They didn’t give me lunch money and said I could make lunch, but wouldn’t buy sandwich bread or lunch meats. A friend had Spam on white with mustard for lunch every day but she hated it. She used to give me her sandwich everyday since she was just going to toss it in the trash otherwise. I loved those sandwiches
Pearlyin_30@reddit (OP)
Honestly this made me unexpectedly emotional 😭
leeloocal@reddit
Poboys (or muffuletta). My mom’s family is from Louisiana, and she made them for us all the time.
Also, cake batter baked in flat bottomed ice cream cones. Best birthday cake delivery system.
No-Anteater1688@reddit
Tuna casserole.
fraurodin@reddit
Sloppy Joe's, never had one or heard of them til I ate it at the school cafeteria. My mom making sauce (red sauce) and me eating a whole loaf of bread with it.
DarkStarr22@reddit
Beans and weenies
_Handsome_Jim_@reddit
I already commented about the real Sicilian slices we had for school lunch when I was a kid but lobster rolls bring me straight back to childhood too.
I have so many great memories of grabbing a lobster roll at a shack near the beach as a kid and, these days, whenever I do have a lobster roll, I'm grabbing it at a shack near the beach with my own wife and kids. I hope 30+ years from now, when they see a lobster roll, they think of the good memories we had the way I do.
Pearlyin_30@reddit (OP)
One day your kids are probably going to be adults standing near some little beach shack, take one bite of a lobster roll, and suddenly remember your whole family laughing together in the summer sun !!
_Handsome_Jim_@reddit
That's the dream. That's what all the vacations and quick family trips are about.
We always had a boat when I was growing up and one day we went out, anchored just off a place called Sailor's Haven (which was pretty cool), and was eating KFC for dinner when a seagull swooped down and took a piece of chicken out of my dad's hands then flew away. I don't actually remember that he was mid-bite when the seagull took it but that's how I tell the story. My dad dove in over the side of the boat and started swimming after him. At the time it was just so funny and I tell the story every time anyone breaks out any food when we're on our boat now.
If there's a Heaven then it will be me looking down and seeing my kids telling my grandchildren a funny story about me for the millionth time.
jrhawk42@reddit
Garlic toast - garlic powder, and butter on toasted white sliced bread
Sugar water - sugar, water, concentrated lime/lemon juice
Pearlyin_30@reddit (OP)
Honestly sugar water just sounds like homemade survival-mode lemonade 😭
ZorroMcChucknorris@reddit
Totino’s Party Pizza and Campbell’s (Franco American) spaghetti.
RVAguy0000@reddit
I still grab a party pizza once or twice a year, just for nostalgia's sake.
muddymar@reddit
Popsicles. One thing that was always available in the summer.
Living-Pomegranate37@reddit
My food is my mom's salmon cakes. The fish came from a can, but they are still delicious.
Formal-Radish1413@reddit
Lunchables.
They arent really a comfort food but they were definitely a mainstay in the 00s lunch rooms.
Kraft mac&cheese too.
Ring Pops.
Any sugary cereal.
Pearlyin_30@reddit (OP)
Mustard in sandwiches seems to be SUCH a common American thing and I still don’t fully understand it 😭
Formal-Radish1413@reddit
Theres a heavy German influence in American food. They use mustard a lot in their cuisine. Thats my guess.
Downtown_Confusion46@reddit
Fresh from the oven homemade bread with strawberry jam.
Pearlyin_30@reddit (OP)
Omg yess
Aggravating-House620@reddit
My grandma used to make the best stewed apples on the planet. Last week I really wanted some so I went to the grocery store and got some apples, free-styled the whole operation, and they tasted just like I remember hers tasting.
Mattturley@reddit
Beef and noodles. Homemade mashed potatoes on the side. Chuck roast cooked all day until it falls apart and either Ream's Frozen egg noodles or homemade. The smell and flavor take me home to a home that no longer exists in this world.
Pearlyin_30@reddit (OP)
Sometimes certain foods become the closest thing we have to visiting the people and places we miss.
FunkyViking6@reddit
Scratch cooked Yeast rolls, bacon, scrambled eggs and a bowl of grits for breakfast every day when I visited my great grandparents…. Every meal was cooked from scratch every single day…. People don’t realize the amount of time that goes into true homemade yeast rolls until they’ve done it too
Defiant_Finger4011@reddit
I can have really good homemade yeast rolls on the table in an hour. Are they as good as my 3 hour recipe, 12 hour recipe, 18 hour, 24 hour recipe? Well no. But also those recipes really aren’t any extra work, that’s more just rise or preferment, or retarding the dough (some combination of all of these depending on the length of the recipe.)
And when you were visiting your great grandparents they were probably up at least a couple hours earlier than you. Making yeasted rolls was probably one of the easiest things your great grandmother did that day.
FunkyViking6@reddit
Great grandmother started making them about 5-6 hours before each meal
Number1AbeLincolnFan@reddit
Yeah, if you use double yeast, it takes an hour flat with proofing, shaping, secondary proofing and baking. Still a lot of effort to be doing every day, though.
Psychological-Pay236@reddit
Homemade bread is wonderful. I let the bread maker do the heavy lifting, but I’ll stay in this house all day to help that little yeasty guy into my belly at supper. Just the smell makes me melt like butter on a hot roll.
Imaginary_Ladder_917@reddit
When I still lived with my parents as a young adult, I would fill the bread maker at night and program it to have it ready when I woke up in the morning. That smell made getting out of bed so much better.
Pearlyin_30@reddit (OP)
Initial_Fill_2655@reddit
I just posted a similar answer but neglected to mention how labor intensive the wonderful food was.
jane-generic@reddit
Fried bologna with some ketchup.
Ham and cheese with ruffles in the sandwich smooshed down. With either a pop or Hi C fruit punch... Taste like a field trip.
And personally, my mamas corn fritters.
RVAguy0000@reddit
Holy cow I had completely forgotten about fried bologna!! I loved that!
Straight-Stick-2752@reddit
Reese's
😭😭
And cheese burgers omg
Pearlyin_30@reddit (OP)
Reese’s yess😭😭❤️❤️
xoomax@reddit
Fried chicken, mashed potatoes, green beans (with bacon pieces), and homemade gravy made using some of the fried chicken grease.
RIP Mom. You're missed every day.
Pearlyin_30@reddit (OP)
The fact you can still describe every detail of her cooking so vividly says she’s still with you in those memories every time you think about them 💔
Night_Albane@reddit
Pan-fried cube steak and rice was a staple for me. Canned green beans or corn for veggies with it.
Life_Lawfulness8825@reddit
Mac and cheese
Business-Set4514@reddit
FRITO PIES
DenverNuggetz@reddit
Grilled cheese and tomato soup
AnatidaephobiaAnon@reddit
There's so many, but my big one is my mom's tuna casserole. She found the recipe in a cookbook or Good Housekeeping back in the 70s and had been making it since I was a kid. She had adjusted the seasoning a bit and added her own touches and it's something that I could eat an entire casserole dish of. Years ago my wife and I had some big marital issues and I moved back in with her for a couple of weeks and my first night she asked me what I wanted for dinner and I asked for tune casserole. It was like I was a kid again and I didn't have a single issue in the world.
Also, my family has their own Cincinnati chili/ hot dog sauce type recipe that is fantastic. My dad made it a couple of time when I was a kid and my grandma made it for any summer family gathering. If I ever open a restaurant where we serve chili dogs, that would be my go to recipe for my sauce.
RVAguy0000@reddit
Those rectangle-shaped pieces of pizza they served in the school cafeteria every other Friday. I'd probably think they were terrible today, and they were probably full of all manner of awful ingredients, but for a ten-year-old in the '80s who rarely ate out, those things were magical.
TXteachr2018@reddit
Chicken noodle soup in a can. Campbell's. Eaten on a sick day, home from school.
ordinarygremlin@reddit
Kraft mac n cheese with tuna in it. Dubbed tuna barf barf because it looks like vomit.
Toast with sausage gravy.
Coco puffs with peanut butter mixed to coat before you add milk. The crunch is gourmet.
jvc1011@reddit
Hot dogs and beans. My dad would cut the hot dogs up and doctor the beans with hot mustard. I haven’t had this in decades.
And now I have a severely bean-allergic wife, so my odds of ever having it again are essentially zero.
Pearlyin_30@reddit (OP)
The fact that one simple childhood meal can become impossible to recreate later in life somehow makes the nostalgia hit even harder 😭
XandyDory@reddit
As few things. Campbell's bean and bacon soup with a grilled cheese sandwich, especially on a rainy day. My mom would get us our favorite soup on the winter on extremely rainy days to have for dinner.
Also, her spinach and rice dish. Ground beef, cream of mushroom soup, garlic powder, and ground beef mixed together and served over a bowl of rice. All of us kids loved it and it was a staple. Most of us still make it ourselves and it reminds me of her.
Pearlyin_30@reddit (OP)
There’s something so loving about parents remembering exactly which foods made rainy or cold days feel better 😭
Shadw21@reddit
Far too many to recollect
Chinese-American food was always a treat, no idea what local chinese takeout restaurants we ordered from as kids, but it was always good and we had plenty of it. I know I loved the OG Panda Express Orange chicken when I first ran into it, it was both orange in color and tasted of oranges, not whatever it is they have now.
Lil' Smokies, we always had those for Superbowl, heated/boiled in a pan of BBQ sauce.
Beer brats in the summer, boiled in beer, grilled on the BBQ, then put on a bun and loaded up with ground pepper, mustard, ketchup, onion, and relish.
Sloppy joes, which is just ground beef cooked in essentially seasoned ketchup, and put between two hamburger bung. I want to say there were brands that sold cans with the meat and sauce together, but only brand I see around here now is Manwich, which is just the sauce.
Totino's pizzas, back when they were round and fit perfectly on our large plates to microwave.
Banquet pot pies/microwave meals, whether microwaved or baked in the oven.
Ice/Otter pops
WhatABeautifulMess@reddit
Taylor ham and cheese. I can get it outside Jersey these days but they always want to add egg (I love a good breakfast sandwich, but sometimes I want just meat and cheese) and nowhere will really burn it for ya.
Pearlyin_30@reddit (OP)
Food from your hometown always comes with hyper-specific standards that nowhere else seems to understand lol
peretheciaportal@reddit
Fried Spam or fried bologna sandwich on toast with a little mayo and a slice of tomato.
justmyusername47@reddit
Spam cakes, a slice of Spam and then pure the pancake mix around it.
Crissup@reddit
We used to eat a lot of Spam sammiches with mustard. Just sliced the Spam right out of the can and ate it.
Few_Evening_142@reddit
Popsicle brand cherry popsicles. Nothing tastes more like summer than that cold stick red dye 40 sugar water.
ljculver64@reddit
I actually experienced this last night. My Dr. put me on a very low cholesterol diet recently, and I already cant have Gluten 🙄 so im lost and feeling my way to a new lifestyle eating habits, so I bought a bag of walnuts. As soon as I cracked one open and tasted it I was instantly transported back to being a little kid at Christmas. My family always had a giant tray of nuts and a nut cracker out on Christmas day. Maybe through out the holiday idk....but it was a really nice memory.
Fresh cracked walnuts = warm childhood Christmas
Pearlyin_30@reddit (OP)
There’s something so cozy and old-fashioned about the image of a nutcracker tray sitting out during Christmas.😍
ljculver64@reddit
Idk anyone who still does this. I wonder why it disappeared...maybe ill put a tray out next Christmas
Pearlyin_30@reddit (OP)
Aww yess you should!
Neature_Girl@reddit
When one of my aunts would watch us in the summer, she'd make homemade gravy after frying chicken and put it over a slice of bread for our lunch. Loved that meal.
Shadow_Lass38@reddit
LOL. My parents were first generation Italian-Americans...my comfort food is spaghetti with pork cooked in the sauce.
Mac'n'cheese...ugh.
Pearlyin_30@reddit (OP)
Having Italian-American parents and then being expected to emotionally connect with boxed mac and cheese is honestly an impossible standard
Complex_Tart4759@reddit
Kraft macaroni and cheese
jtoohey12@reddit
Those colored ice pops in the plastic wrap that you pushed out from the bottom
Pearlyin_30@reddit (OP)
Got itt
HorrorAlarming1163@reddit
Fried cube steak and scrambled eggs. My grandpa used to make them for me when we spent the night at my grandparents house
Gallahadion@reddit
One day I ate a peanut butter and jelly sandwich for the first time in years and was instantly hit with memories of elementary school. Another time I caught the smell of french fries and was immediately reminded of my favorite amusement park, even though I eat fries year-round.
rawsugar87@reddit
Flinstones push pop has a very distinctive flavor. Also, Pixie Stix.
ca77ywumpus@reddit
BLT sandwiches with tomatoes straight out of the garden. Home grown tomatoes taste so much better. Add some cheddar cheese and it goes to a whole new level.
Significant-Day-8422@reddit
PB&J sandwiches
fried bologna sandwiches
scrambled eggs with cut up hot dogs
beanie weanies (franks and beans)
rectangle shaped pizza like we had in school.
Pearlyin_30@reddit (OP)
Rectangle school pizza really appears in almost every nostalgia conversation somehow
Significant-Day-8422@reddit
I usually took a packed lunch to school but my mom let me buy school lunch on pizza day.
Pearlyin_30@reddit (OP)
Being allowed to buy school lunch on pizza day really felt like a special event as a kid
a_moron_in_a_hurry@reddit
The sight of gram crackers. I haven’t had one in years as they are processed garbage and taste like cardboard, but the sight of them certainly brings back great memories of my grandfather who always had some on hand for me in the 90s.
NBKiller69@reddit
Jell-O Pudding Pops! Just one bite of those and Iiiiii... thud
Pearlyin_30@reddit (OP)
The dramatic “thud” honestly tells me everything I need to know about how powerful the nostalgia hit was
rored05@reddit
Pumpkin ice cream as dessert from thanksgiving school lunch, still love it
Pearlyin_30@reddit (OP)
School holiday desserts always tasted extra magical somehow 😭
00zau@reddit
Frozen rising crust pizza. We had "pizza night" every Friday, and it was those ~80% of the time. Still love 'em.
Pearlyin_30@reddit (OP)
I love how so many childhood comfort foods are tied to tiny weekly rituals like “pizza night” that made ordinary days feel special lol
littlewing2733@reddit
Chef Boyardee, plain spicy chicken sandwiches, chicken nuggets with ketchup, good ol’ PBJ.
Catcollector503@reddit
Pot roast with potatoes and carrots on Sunday nights, and hot tea and buttered toast when I was sick.
CJgreencheetah@reddit
Roasted marshmallows and s'mores. We usually only made them once or twice a year and it was so much fun getting to play with fire, make a big sticky mess, and chow down on sugar. We also usually spent the night catching fireflies in the field.
FatHighKnee@reddit
Those big red white & blue Popsicles. They remind me of the neighborhood kids all standing in line at the ice cream truck with our change
Pearlyin_30@reddit (OP)
Aww
Sunshine997@reddit
Packet chicken flavored ramen. Use to have it everyday after school.
embarrassedalien@reddit
collard greens
Pearlyin_30@reddit (OP)
parents really treated greens like a mandatory life lesson 😭
Curmudgy@reddit
Matza ball soup. Oh, wait, that’d not specifically American.
Challah dipped in honey. Oh, wait ….
Honey cake. Oh, wait, maybe.
Pearlyin_30@reddit (OP)
The “oh, wait…” progression made this weirdly adorable !!
Curious-Donut5744@reddit
Unfortunately so many classically American foods that would give instant childhood nostalgia (born in the early ‘90s) have been enshittified so thoroughly that they no longer give nostalgia, just sadness and general disdain at the state of our food supply.
Pearlyin_30@reddit (OP)
Nothing hurts more than finally buying a nostalgic snack and immediately realizing the recipe got corporate-optimized into sadness!!
Quirky-Lecture-6066@reddit
Root beer floats on a hot July day.
artisunoo@reddit
Probably grilled cheese and tomato soup topped with black pepper. My dad always made a big deal of those on any occasion.
Or a weird one, yellow rice with butter and ginger ale. My mom would make that every time I was sick and I miss that
Pearlyin_30@reddit (OP)
This whole thread is making me realize comfort food is basically just edible nostalgia 😭
artisunoo@reddit
It is 🥺 my parents are great cooks so I miss a bunch of what they made when I was a kid haha
Pearlyin_30@reddit (OP)
Honestly having parents who are great cooks is both a blessing and a curse because regular food can never fully compete afterward !!
PekpekMaster@reddit
Grilled cheese on the radiator
possessoroflimbs@reddit
Turkey sandwich on white bread
jub-jub-bird@reddit
Tomato soup and a grilled cheese sandwich for dipping on cold rainy days.
"Saltine pizzas". On Sunday nights mom would often make little pizzas using saltine crackers with a dollop of red sauce, grated mozzarella, and a little sprinkle of oregano baked in the oven. Sunday nights were always a light snack/finger food of some kind eaten in front of the TV while watching The Wonderful World of Disney which was the only time we were allowed to eat in the family room. I hardly ever come across that particular snack anymore and it's not something I think to make for myself but the few times I have it hits hard like the nostalgia scene in Ratatouille.
Pearlyin_30@reddit (OP)
This whole memory feels so warm and cozy. Rainy day soup, tiny homemade pizzas, Disney on TV, family gathered together… it sounds like one of those childhood evenings that quietly stays with you forever !!
katrinakt8@reddit
Maruchan brand Ramen noodles (top Ramen just isn’t the same) and Lays sour cream and onion chips. My mom had these every day for lunch. On the weekends I would have it too. She would read the newspaper while she ate and hand me the advice columns so I could read Ask Ann Landers and Dear Abby. Then the horoscopes and comics if I was still eating.
Pearlyin_30@reddit (OP)
The little everyday moments always end up becoming the memories people hold onto the longest !!
ProveISaidIt@reddit
Fried dough. We had our big meal at noon on Sundays. Every once and a while my dad would make fried dough for Sunday night supper. I got to turn the dough over in the oil.
baconandbrie@reddit
Grilled cheese
Pearlyin_30@reddit (OP)
Aahh grilled cheese is loveee
GhostWatcher007@reddit
Grilled cheese sandwich and tomato soup. My mother made the soup with her home canned tomato juice. Bread was homemade also.
Pearlyin_30@reddit (OP)
The older I get, the more I realize homemade food like this was such a quiet expression of love.
Jaded-Jackfruit-2352@reddit
Caprisun, spagetti and meatballs from middle school, ice cream fudgw bars (vanilla inside with thin chocolate covering outside)
A_711_Hotdog@reddit
Grilled cheese with tomatoes soup. Instant classic and always had it as a kid, never had it as an adult
Pearlyin_30@reddit (OP)
Childhood meals always sound so simple until you realize the real ingredient everyone misses is the feeling of being looked after.
MysteryGirlWhite@reddit
Kettle corn! There was a truck that would stop in front of grocery stores in the town I grew up in, always ended up begging mom for a bag
Pearlyin_30@reddit (OP)
Honestly half the nostalgia is probably remembering the excitement of convincing your mom to finally say yes lol
Snowbunny42@reddit
Kraft mac n cheese. And grilled cheese sandwiches.
ScrimshawPie@reddit
The summer meal was chicken grilled with BBQ sauce, corn on the cob, cantaloupe, maybe salt potatoes. I think salt potatoes are very Western New York.
Pearlyin_30@reddit (OP)
I had never heard of salt potatoes before this thread and now they seem deeply tied to 🇺🇸 !!
ScrimshawPie@reddit
It's not that radical, but basically you boil local baby potatoes in rock-salt. Like a TON of salt in the pot. when the potatoes are done and you drain them, they will still have a salt powder on the outside. There is a salt mine in the region. Sometimes these days they will even sell the potatoes with the bag of salt so you don't have to buy separately.
Pearlyin_30@reddit (OP)
The giant amount of salt somehow makes this sound less like a recipe and more like a science experiment that accidentally became delicious
HistoryGirl23@reddit
Coney Dogs and Chicken Lemon Rice soup. Basically Greek foods from Detroit diners.
Pearlyin_30@reddit (OP)
Chicken lemon rice soup sounds unbelievably comforting for cold weather !!
carlitospig@reddit
Nerds candy.
Conscious-Okra-7340@reddit
Rice pudding. My mom made it with eggs and raisins. I made it for my children and now they make it for their children. Sometimes we get ambitious and make it for breakfast.
Pearlyin_30@reddit (OP)
Do you happen to have the recipe? 👀 This sounds like the kind of comfort food recipe that deserves to stay in the family forever !!
ScarletDarkstar@reddit
Cinnamon toast
Pearlyin_30@reddit (OP)
My favourite!!
Playful_Procedure991@reddit
Corn on the cob.
LavaPoppyJax@reddit
grandmas dinner rolls for Thanksgiving
Pearlyin_30@reddit (OP)
Thanksgiving foods really seem to carry entire family memories inside them !!
Mackheath1@reddit
I have to refrain from buying spaghetti-o's as an adult. But when I pass by that aisle, well we weren't rich, so... things like that.
Pearlyin_30@reddit (OP)
I think a lot of comfort foods hit extra hard when they’re tied to memories of parents trying their best with what they had 🥹
babassu_seeds@reddit
Someone posted about ants on a log (raisins stuck in peanut butter on a slice of raw celery) and that took me back. The only good part is the peanut butter with raisins, but it's tied to childhood
Pearlyin_30@reddit (OP)
Childhood snacks really had parents sneaking vegetables into everything lol
Popular-Local8354@reddit
Kraft Mac and Cheese
Those boiled hotdogs
Pearlyin_30@reddit (OP)
Substantial-Train-39@reddit
Ugh sorry to hear that. Couscous is also excellent and versatile for when you can’t chew and it’s faster than making pasta.
Pearlyin_30@reddit (OP)
Substantial-Train-39@reddit
Remember it in case there’s a next time!
Pearlyin_30@reddit (OP)
toastforscience@reddit
Cosmic brownies. During covid when we'd have outdoor get togethers with friends we started getting these as snacks. I think everyone needed a nice dose of feel good nostalgia
Pearlyin_30@reddit (OP)
There’s something kind of comforting about how everyone went back to childhood snacks during such a stressful time !
Far-Valuable9279@reddit
Kraft Mac n cheese 😋
insufficient_garlic@reddit
Biscuits and gravy
Pearlyin_30@reddit (OP)
I genuinely thought it meant cookies with brown gravy for an embarrassingly long time 💀
insufficient_garlic@reddit
Every Sunday morning my mom would make the biscuits from scratch, cook up the sausage and make the gravy on top of half of the crumbles up sausage and grease. Plus eggs, skillet potatoes, bacon, and sometimes pancakes too. I wonder why I was a fat kid?
PS I'm originally from Kentucky
Pearlyin_30@reddit (OP)
Honestly that breakfast sounds less like a meal and more like an event !!
insufficient_garlic@reddit
It absolutely was. We'd invite over family or neighbors sometimes. I'd always help shape the biscuits too.
Pearlyin_30@reddit (OP)
so sweet
insufficient_garlic@reddit
Lol. Are you from the UK? I once had to explain that to my English stepbrother. Said no no no, its like scones with milky sausage gravy which tbh doesn't sound too appetizing.
Pearlyin_30@reddit (OP)
FormerKey3258@reddit
Southern fried okra from the garden, homegrown tomatoes, chilis and cucumbers in vinegar, southern fried catfish from the river, venison backstrap, and homemade vanilla ice cream.
Pearlyin_30@reddit (OP)
This honestly sounds like the kind of childhood people spend their whole lives feeling nostalgic for
Pink_Flamingo91@reddit
Salted boiled chicken (skin on) with buttered white rice. It slaps, it's simple, it's so warm & tasty.
Pearlyin_30@reddit (OP)
Wow’
MeliPixie@reddit
Dutch lettuce! Different regions have different recipes, but it always looks like a pile of garbage and is the best thing I've ever tasted 😋 Our family recipe was salt pork, iceberg lettuce, boiled potatoes, and hard-boiled eggs. You fry up the salt pork to render out much of the fat and make it crispy, then you throw everything in a huge bowl and use the fat to wilt the chopped lettuce and season the other elements. You serve our version with vinegar on the side because not everyone wants it. And we always had a lpaf od grocery store Italian bread to go with it.
As family members got older and health issues started to crop up, we started pre-wilting the lettuce in a colander with hot water and only lightly seasoning the whole batch with a little of the salt pork grease, due to its high fat and salt content. A nice compromise so no one had to give up one of their favorite foods.
Many other regions make a vinegary sauce and pour it directly on before serving, or use different greens, or substitute bacon instead of salt pork, but they're all referred to as Dutch lettuce, named after the Pennsylvania Dutch I believe, who are actually German and Swiss and not from Holland at all!
SameDistrict2627@reddit
Corn on the cob!
Few_Respond3193@reddit
Peanut butter and jelly. Specifically, Skippy smooth peanut butter, Welch’s grape jelly on Wonderbread or Stop and Shop store brand white bread, with a glass of whole milk.
I probably eat it once a year. It’s too sweet and I don’t like it as much as I remember liking it. But something about gives me a feeling that reminds me of watching cartoons with my siblings in the living room of the house I grew up in.
Pearlyin_30@reddit (OP)
Honestly the older I get, the more I realize nostalgia foods are usually just memories of ordinary moments that secretly meant everything.
Few_Respond3193@reddit
I believe you are correct
Razzerfraz@reddit
Sausage gravy with biscuits
Prestigious_Snow3309@reddit
I find a recipe for SOS! and made it. Omg,my dad made this for us as kids. We thought this was the greatest!. I miss him so
Pearlyin_30@reddit (OP)
I think that’s why nostalgia foods hit so hard. It’s never really just about the food, it’s about who made it for you.
Prestigious_Snow3309@reddit
This totally!
Pyehole@reddit
Tacos in hard shells. I've long since moved on superior tacos, but in the 70's we had no soft tortilla taco nights at home.
Living_Murphys_Law@reddit
Boxed mac and cheese.
sittingonmyarse@reddit
Nestle’s Strawberry Quik. Stir in into your milk.
Banana Flip. A banana cake shaped like a taco and filled with delicious banana creme.
Pearlyin_30@reddit (OP)
Wow! Banana flip sounds delicious!!
bouncing_beauty@reddit
Shake n Bake
Original_Cable6719@reddit
Trout and catfish! <3
Texan_Greyback@reddit
Biscuits with chocolate gravy
roumonada@reddit
Baked chicken.
blipsman@reddit
The snack packs with the crackers and cheese spread and the little red plastic spreader
Martsons_LeftStirrup@reddit
Bbq meatball sliders! I didn’t know at the time that they were the indicator mom and dad had NO money that week 😬🤣
TimAA2017@reddit
Funnel cake
Worth_It_308@reddit
Kraft Mac n Cheese.
Initial_Fill_2655@reddit
Not sure how to answer because much of the childhood food I loved was made by Italian and German mom's and grandmothers.
MeliPixie@reddit
What's more American than nostalgia for the immigrant foods of our past tbh
latitudechanges1515@reddit
Bubbles…Wonder bread with a slice of velveeta cheese on top broiled until the cheese is golden brown. Zero nutritional value. 100% childhood staple after school.
miseod@reddit
Jello I guess, because every thing else is from other countries
MeliPixie@reddit
You can still name whatever those nostalgic food was, I imagine! The whole pointbof this country is (or at least used to be) that we are a melting pot of cultures. That includes the experience of people whose favorite foods come from other cultures! Whether from immigrant families or just a parent who liked to experiment with food from other countries, that's a very American experience imho!
miseod@reddit
Then I’m going with pasta with oil and garlic Aglio e olio
Efficient_Advice_380@reddit
I grew up poor, but even now I will crave some hamburger helper
loverurallife@reddit
A warm flour tortilla dripping with butter. Cream of wheat with sugar and cinnamon. My mom's tuna casserole.
SRQmoviemaker@reddit
Either the "mexican" pizza we'd get on Fridays or corndogs.
mighty_boognish_77@reddit
Sourdough rolls.
K_N0RRIS@reddit
Oreo Os
Fert_Reynolds@reddit
Pizza Bagel Bites
MeliPixie@reddit
Oh you were rich-rich lol
cholaw@reddit
Bologna
Unhappy_Performer538@reddit
$5 LIttle Ceasers Pizza. Hamburger Helper. Microwave popcorn.
claudiatiedemann@reddit
Canned green beans.
IndigoAnima@reddit
Apricots, oranges, figs, mulberries, and blackberries. The neighborhood kids and I would play hard and go home late, so we would eat whatever we could find on our adventures. We knew whose yards and where along the nearby river we could find fruiting trees. We also caught crawfish occasionally and cooked them over fires we made in the sand.
DEADFLY6@reddit
Soup beans with a hamhock. Cornbread. Spinach on the side with a little shot of vinegar.
KatieDog83@reddit
Strawberry shortcake ice cream bars.
donutsnail@reddit
Carne Norte, a Filipino dish so maybe not the answer you’re looking for but I will always be reminded of being a kid visiting my grandparents whenever I smell corned beef on a hot stove
Pearlyin_30@reddit (OP)
Now I’m curious what carne norte tastes like because the way you described this memory made it sound incredibly comforting.
donutsnail@reddit
There are a few different kinds of recipes out there but my lolo always made it the simple way: sautee onions, then add corned beef, salt, pepper, and garlic powder, and serve it over plain white rice.
Pearlyin_30@reddit (OP)
I love how so many comfort foods are basically just simple ingredients tied to people and memories !!
N_Huq@reddit
potato smilies
EatLard@reddit
My kids love these. They won’t do the Ore Ida fries or anything else you make in the oven, but they’ll take down a pile of smilies.
drunkerton@reddit
White trash tacos
echinoderm0@reddit
Oh this isn't about prison ramen burritos...
drunkerton@reddit
I wasn’t in prison when I was a child. I waited until at least I was 20 for the ramen burritos.
Prestigious-Comb4280@reddit
What is that?
drunkerton@reddit
Ground beef, shredded iceberg lettuce, diced tomatoes, grated cheddar cheese, Ortega taco sauce. In crunchy taco shells.
PAXICHEN@reddit
Oh yeah
Sucitraf@reddit
Either Niku Udon or futomaki. Both remind me of fun earlier childhood memories, Udon with my mother at a cheap restaurant in town (one of the few places we could afford) and Futomaki reminds me of new years.
Pearlyin_30@reddit (OP)
Futomaki? Is that a sushi?
Sucitraf@reddit
Yeah, it's a "fat roll". Essentially nori wrapper wth rice and random stuff thrown in that varies based on the family. We had (English names) carrot, pickled radishe, egg, gourd, cucumber, and shitake mushroom. Sometimes we'd have other things we add too, it's all just the fun in making it and eating it together with the family! One of my family friends does imitation crab in theirs.
I've seen it at some restaurants too, but it always varies in what's in it (that's the fun too!)
Pearlyin_30@reddit (OP)
I love how the “correct” ingredients basically don’t matter because the real point is making it together with family !!
CaptainPunisher@reddit
Otter Pops. I was cooking for a Memorial Day BBQ this Monday and decided to buy some when I saw them at the grocery store. Everyone wanted one and got a little excited.
Pearlyin_30@reddit (OP)
The fact grown adults still get visibly excited over Otter Pops honestly says everything!!
SingleDadSurviving@reddit
My maternal grandparents were farmers and everything from beef to nearly all vegetables were from their garden. Vegetable soup, Potato soup and a big Roast are what I remember most and that Grandma's fried chicken. My dad's mom always made breakfast when we were there. Scratch biscuits and the most amazing homemade gravy ever I've never been able to replicate.
Pearlyin_30@reddit (OP)
This whole comment feels like warm kitchens, early mornings, and being taken care of !!
SingleDadSurviving@reddit
Exactly lol. We spent a lot of time staying with my Nana (Dad's Mom). She would wake up at like 5 am and sit in the kitchen drinking coffee and smoking cigarettes. There was a large yellow Mason's root beer sign and that would be the only light in the kitchen. She would be sitting there and I'd walk in at 630 or so and she would start making biscuits. No matter how old I was she would pour me a cup of coffee and talk about her cafe she owned back in the day. The town, Bauxite, AR, was a huge mining town during WWII and after very the only source of aluminum.
Pearlyin_30@reddit (OP)
The fact that she still poured you coffee no matter how old you were is weirdly touching lol. We can really feel how much you loved your Nana through this story.
GhostOfJamesStrang@reddit
Kraft Mac n Cheese.
DesertDaddyPHXAZ@reddit
Goulash (American style), beef stroganoff, Pop Tarts, Lucky charms.
Sutcliffe@reddit
Tavern style pizza apparently
I just had it for the first time in ages and man oh man did it take me back. Not sure if it was that good or the nostalgia but I ate a lot!
Pearlyin_30@reddit (OP)
At this point I’m convinced nostalgia adds at least 40% extra flavor to food hehe
automatedrandomname@reddit
Pigs in blanket
WaldoJeffers65@reddit
The "Italian Penicillin"- Pastina. Either in chicken broth, or with butter and parmesan.
Lumpy_Branch_552@reddit
Pop tarts, fish sticks, kraft Mac and cheese, flavorice
crinnaursa@reddit
Smoked oysters, Spanish olives with pimento, liverwurst sandwiches, and canned veina sausages.
Obviously I hung out with grandparents a lot as a kid.
Pearlyin_30@reddit (OP)
Grandparents somehow turn the most random foods into lifelong comfort memories !
IWillBaconSlapYou@reddit
Kraft mac and cheese.
TucsonTacos@reddit
Mrs Grass chicken noodle soup
It was what my mother always gave me when I was feeling sick. I still like it today but Lipton double noodle has more noodles if you want a ramen-esque watery soup
Pearlyin_30@reddit (OP)
The fact people can instantly identify specific nostalgic soup brands is honestly fascinating ‘!’
EatLard@reddit
Casserole. Any time we’d visit my grandparents, grandma would pull a casserole out of the freezer and that was dinner. She’d make a dozen of them when she was in the mood, and there was always one ready to go for company. She kept cookies in the freezer too for when the grandkids were coming over. We used to sneak them straight out of the freezer.
Extra_Routine_6603@reddit
Smores, pepperoni rolls, and Pizza Hut though recipe has changed since childhood mom worked there as a kid so got free pizzas and the old PlayStation demo discs
Pearlyin_30@reddit (OP)
Luckyy youu
Crazycatlover@reddit
Banana with peanut butter and raisins on top (which is what "ants on a log" always meant in my family).
Girl scout cookies.
Pearlyin_30@reddit (OP)
I’m learning that every family seems to have its own version of “ants on a log” and honestly that’s kind of adorable 😭
spike31875@reddit
Grocery store cake with a thick layer of icing.
As a kid, I love really sweet stuff: generally, the sweeter the better. But as I got older, I lost my taste for really sweet stuff. The only exception to that is grocery-store cake with a thick layer of "buttercream" icing (do they actually use butter to make that icing??). I could eat buckets of that stuff.
Pearlyin_30@reddit (OP)
Grocery store cake frosting seems to have an almost supernatural nostalgic hold on people !
CupBeEmpty@reddit
Green bean casserole. Chicken wings.
CarbonInTheWind@reddit
Rhubarb pie that my grandma used to make
Pearlyin_30@reddit (OP)
What is it made of?👀
maxxjazz44@reddit
Cracker Jacks
cottoncandymandy@reddit
Peanut butter on saltines and cinnamon sugar on buttered toast.
Pearlyin_30@reddit (OP)
Cinnamon sugar on buttered toast !!!🥰
Successful-Pie4237@reddit
Root beer floats, s'mores
jermo1972@reddit
Collard Greens with Smoked Ham Hock, and Cornbread.
lisasimpsonfan@reddit
Sloppy Joes and mac and cheese from a box.
Intelligent_Pop1173@reddit
Shepherd’s pie. My parents are Irish immigrants and any time they made it was a good time. Such a comforting food that would get all of us to shut up, eat, and be happy.
Pearlyin_30@reddit (OP)
What’s shepherd’s pie made of?
Intelligent_Pop1173@reddit
It’s like a meat filling of beef or lamb with onions, carrots, peas, and gravy with a crispy mashed potato and cheese topping.
Pearlyin_30@reddit (OP)
Sounds so delicious 😭
greyjedi12345@reddit
PB&J
Ashfacesmashface@reddit
A pizza lunchable
gigisnappooh@reddit
Tuna salad sandwich.
sics2014@reddit
At Halloween parties, my aunt would serve orange soda and orange sherbet in a big punch bowl with little cups hanging on the side of it to get your scoop.
It makes me very nostalgic thinking about it. We went over for pumpkin carving last year and was so excited to see she still had it and served it.
Pearlyin_30@reddit (OP)
The fact that she still serves it every year honestly makes this so sweet 😭 Some traditions deserve immortality.
Wolf482@reddit
Beef Stroganoff.
Mandiferous@reddit
A baloney and cheese sandwich, with kraft singles and mayo on white bread of course.
Username_Taken_Argh@reddit
Ratatouille. My mom was French and made this all the time. I just loved the way the house smelled when you walked in.
Close second: Rognons!
Pearlyin_30@reddit (OP)
What are ratatouille and rognons made of? 👀 The way you described the smell instantly made it sound comforting.
Any-Package1409@reddit
Government Issue Grilled cheese
pupper71@reddit
The absolute ideal grilled cheese
river-running@reddit
Beef stroganoff. It was one of my grandmother's specialties.
Pearlyin_30@reddit (OP)
There’s something really wholesome about how many childhood food memories in this thread are tied to grandparents 😭
dovecoats@reddit
Those ice cream bars with the crumbly bits on the outside.
Cheyenps@reddit
Beany-weenies. Canned baked beans with sliced hot dogs.
Porcupine balls. Little meatballs made with ground beef and rice, cooked in tomato sauce.
Riviera minestrone soup from a can. Very distinctive flavor. No longer made and (alas!) the copycat recipes don’t taste the same.
Pearlyin_30@reddit (OP)
The sadness people feel when old comfort foods disappear or change recipes honestly feels weirdly universal 😭
Savings_Pipe_8029@reddit
Mrs. grass chicken noodle soup. Grilled cheese sandwich made with Velveeta. Chef Boyardee ravioli. Craft mac & cheese.
freestockadvice@reddit
Buttered noodles
Asaneth@reddit
Grilled cheese sandwich and tomato soup. With cucumber chip pickles on the side.
Icy-Arm-2194@reddit
Grilled cheese and tomato soup
Pearlyin_30@reddit (OP)
Grilled cheese and tomato soup somehow feels emotionally medicinal to me hehe
davidm2232@reddit
Crappy frozen hamburger patties. They taste just like elementary school lunch
jakerooni@reddit
Kraft Mac and Cheese or any brand of supermarket cookies that have been around a while, like Keebler m&m cookies mmmmmmmmm
Pearlyin_30@reddit (OP)
M&m cookies are love❤️❤️
arcteryx17@reddit
Beanie weenies
jay78910@reddit
Soft-serve vanilla ice cream with strawberry dip.
Pearlyin_30@reddit (OP)
Soft serve with the strawberry dip sounds exactly like the kind of treat kids would think about all day in summer lol
maryjaneodoul@reddit
Peanut butter and marshmallow fluff on wonder bread sandwiches. My mom would not allow it but a friend in school frequently had those in his lunch. Along with twinkies and potato chips.
Pearlyin_30@reddit (OP)
PB + marshmallow fluff on Wonder Bread genuinely sounds like something a 7-year-old would invent and proudly defend with their life😛
burningtram12@reddit
Spam musubi, especially if it's room temperature with plastic wrap. I eat em fresh more often now (and the texture is easy nicer like that) but the nostalgia comes from being a packed lunch or picnic food.
wairua_907@reddit
Fried bologna sandwich , but the thin sliced German bologna . Mmmm
Pearlyin_30@reddit (OP)
There’s something really charming about how specific regional sandwich nostalgia gets in America lol
Intrepid_Ad2920@reddit
Tomato, lettuce and mayo on a seeded hard roll. (Real tomatoes with that savory/sweet tomato taste)
Pearlyin_30@reddit (OP)
Simple sandwiches made with actually good tomatoes somehow sound unbelievably comforting lol
tofu-the_cat@reddit
Grilled cheese with tomato soup 💋
Epiploic_Appendage@reddit
Quaker’s Dinosaur Egg instant oatmeal!
MVHood@reddit
Kraft Mac & Cheese (original)
meatandcookies@reddit
Campbell’s chicken noodle soup. Bonus points if I’ve got ritz crackers to float in it, and extra bonus points for a cold bottle of ginger ale alongside.
Pearlyin_30@reddit (OP)
This comment somehow feels like rainy days, summer camp cabins, and childhood all at once lol
Sayaren@reddit
Cinnamon and sugar buttered toast!
Psychological-Pay236@reddit
Can confirm still slaps!
Sayaren@reddit
Still so comforting after so many years!
figgywasp@reddit
Chicken nuggets, Mac n cheese, and applesauce. Preferably all in the same meal.
witchy12@reddit
Bosco Sticks.
Literally just cheese-filled bread sticks but we went wild over them in elementary school.
Pearlyin_30@reddit (OP)
Went wild over them in elementary school” somehow tells me everything I need to know about Bosco Sticks 😍
Neat_Painting_9424@reddit
Grilled cheese. Chicken noodle soup.
SEFLRealtor@reddit
Grilled cheese and tomato soup made with milk and not water.
Pearlyin_30@reddit (OP)
ljculver64@reddit
If i could, id live on grilled cheese.
AutomaticSilver6687@reddit
Little Debbie swiss rolls, Christmas trees, and fudge rounds.
Pearlyin_30@reddit (OP)
Those Christmas tree cakes seem to have legendary nostalgic status every holiday season ❤️
licksquadtraps@reddit
A lot of food does that for me. I ate frozen pancakes or waffles for breakfast almost every morning before school. Pancake syrup(not maple) in particular really takes me back. Fudgesicles or fruitsicles any time I went to my grandmas house. Blue slushies and peanuts in the shell at a local park. Hot dogs for little league games and lunches during summer vacation.
So so many more.
G00dSh0tJans0n@reddit
Tuna casserole. The budget kind: just a can of tuna, can of cream of mushroom, served on noodles and topped with cheese.
PAXICHEN@reddit
Tuna noodle casserole
NoFleas@reddit
Grilled cheese sandwich and canned tomato soup
shadowmib@reddit
Hot chocolate and Pop-Tarts. Not necessarily as a pear but each one reminds me of a specific time when I was a child.
He lived in an old house built at the turn of the century. They used to have a coal furnace in the basement that was converted to natural gas. The heating vents were on the floor. The winter when it was cold I would sit on a metal folding chair that was directly over the heating vent and eat Pop-Tarts or drink hot chocolate and watch cartoons or whatever on TV
Pearlyin_30@reddit (OP)
The way food memories are tied to tiny details like the old furnace, the metal chair, and cartoons on TV is honestly so fascinating to me. This painted such a vivid picture.
muphasta@reddit
Chef Boyardee Pizza mix in a box.
DNCM286@reddit
Green bean casserole and calabacitas
lavenderprincet@reddit
Grandma's bread rolls with Aunt June's cranberry salad. On the other side, collard greens and cream soda. We switched who's family we spent holidays with every year.
Outside of that, bagels. Love a good bagel.
Pearlyin_30@reddit (OP)
This comment somehow tastes like Thanksgiving and summer at the same time lol. Also I love how bagels entered the conversation like “and yes, I remain loyal to bagels above all else” hehe
Financial_Emphasis25@reddit
Campbell’s chicken noodle soup and a peanut butter and jelly sandwich.
surgeryboy7@reddit
Grilled cheese sandwiches
LuckyStax@reddit
That instant oatmeal with the dinosaur eggs in it that dissolve into dinosaurs
shammy_dammy@reddit
Mom's cubed steak. With mashed potatoes and green beans.
heyhomah@reddit
Pb&j and a can of chicken noodle soup. That was what my grandma gave me when I'd stay home sick from school haha.
Or maybe a popsicle, the plain colored kind, or a creamsicle on a hot day. Takes me back to summer vacation. Usually a Top Ramen for lunch on those days. And crack a Mountain Dew once the Simpsons came on. Man... maybe that's gonna be my dinner tonight 😅 (I usually eat very healthy I promise)
Pearlyin_30@reddit (OP)
The mention of popsicles, Top Ramen, Mountain Dew, and The Simpsons genuinely painted such a vivid summer vacation picture in my head !!
Opposite_Tone_6939@reddit
Peanut butter and jelly
ducatibronco125@reddit
Shredded wheat/ Ice milk(cheap ice eream you never see any more)
Libertas_@reddit
Real mac and cheese like my grandma used to make, a fried bologna sandwich, and grilled cheese with tomato soup.
Character-Tennis-241@reddit
The smell of homemade bread. My Grandmother made the BEST homemade rolls! She was the best Grandmother in every way!
Pearlyin_30@reddit (OP)
MikeHockinya@reddit
Tacos and tamales. Brings me back to growing up in San Antonio.
veritasinfinium@reddit
S'mores.
PAXICHEN@reddit
Carnation breakfast bars.
DueLeague4668@reddit
Denny’s going there for breakfast is timeless
Primary_Excuse_7183@reddit
Those absolutely delicious Philadelphia cheesecake bars they don’t sell anymore.
Psychological-Pay236@reddit
Have you tried the new little cups? Kinda like a yogurt with mix-ins, but it’s cheesecake. Expensive though.
Or I’ve seen this one lady buy a whole tub of cheesecake filling. I had big ambitions. Turns out I like cheesecake a few bites at a time.
I think I can get a box of cheesecake mix in the baking aisle still.💡
Primary_Excuse_7183@reddit
Nope. Lol don’t need to either. Eating those things by the box unsupervised is how i got into this mess 😂 i need to tell myself NO more
New-Sheepherder2239@reddit
Pop-Tarts
Prize_Consequence568@reddit
Food.
Separate-Raccoon8584@reddit
Soup beans topped with raw onion
MrBingly@reddit
Sunny D
WowsrsBowsrsTrousrs@reddit
Tomato-rice soup with Saltine crackers.
AwesomeWhiteDude@reddit
Fun Dip, instantly brings me back to pool and lake trips when I was a kid in the 90s
meg1019@reddit
Spaghetti noodles and kraft Parmesan cheese. I lived on that as a kid and still a comfort meal today
Pearlyin_30@reddit (OP)
Should try this somedayyyy!!!!
leakytiki415@reddit
Costco Hotdogs!
Twi-face@reddit
Uncrustables!
eyetracker@reddit
Pour a 40 out 90s style for:
Shark Bites gummies, specifically the white ones.
Hi-C Ecto Cooler (I understand they bring it back every once in awhile, sometimes without the Ghostbusters license)
oswin13@reddit
Rice with milk and cinnamon sugar when sick. Kind of a watery rice pudding.
Mylight55@reddit
Anything Cajun, especially dirty rice. My early years were spent in Louisiana.
Ok-Animator7327@reddit
Beef-a-roni Honey buns from gas station Yoohoo Sundrop Spaghetti-o’s
ImWithStupid_ImAlone@reddit
Yes
Initial_Fill_2655@reddit
Orange juice - part of every morning breakfast included home squeezed orange juice to wash down 2 drops of cod liver oil- my mom read prevention magazine.
ElderMillennialGoat@reddit
English muffins, spicy sausage patties w/ cream cheese! 🤌
Pearlyin_30@reddit (OP)
Aah muffinss🥰🥰🥰
Ok-Animator7327@reddit
Pasta-roni
Inevitable-Spite937@reddit
Tuna fish sandwiches with a side of Doritos. My mom made the best tuna fish! She was also a whiz at scrambled eggs and would add cut up hot dogs which is seriously sooo good
Embarrassed-Cause250@reddit
School lunch served this delicious hamburger gravy over mashed potatoes or rice, my mom never made that at home & it was so good. At home my favorite meals were corned beef and cabbage with boiled rutabaga and potatoes, chicken and dumplings, and roast beef with mashed potatoes and gravy and kohlrabi from my daf’s garden.
smythe70@reddit
Fried bologna and Kraft Mac n cheese!
Sibby_in_May@reddit
The thought of 1980s Spaghettios but only the thought because the grainy watery slop in the can today is the barest imitation.
Pearlyin_30@reddit (OP)
RoseRedd@reddit
Midwestern Goulash: boxed Mac and cheese with ground beef and a can of diced tomatoes.
MollyOMalley99@reddit
Jersey Beefsteak tomato sandwiches on buttered white bread.
LABELyourPHOTOS@reddit
I grew up poor in Massachusetts. Lots of pasta and butter with so much salt -- but tomato sandwiches were such a treat in the summer.
Pearlyin_30@reddit (OP)
EvaisAchu@reddit
Tater tot Casserole. Its instant nostalgia for me.
HoidsApprentice1121@reddit
Toast with butter and cinnamon sugar
meowmix778@reddit
Canned beef stew or American Chop Suey
XComThrowawayAcct@reddit
Chow mein (or lo mein on the East Coast).
Nearly all American Chinese takes me back, but there are few dishes that transport me to the mid-80s in the Central Valley than a plate of savory, fried noodles, with some crisp cabbage and too much soy sauce from a plastic packet you can’t quite open all the way.
Truly, I’ve lived thru a golden age of American cuisine. It’s amazing, and it’s hard to pick something that’s a favorite. But every once in a while I just get that hankering and there’s nothing else — not the best burger, not street tacos, not even a pizza — that satisfies quite the way chow mein does.
kelley1111@reddit
My grandma's chicken and dumplings
forgotwhatisaid2you@reddit
Cheap ass pot pies. Still eat a couple every now and then.
Trashula_Lives@reddit
Cheesy grits!
rwindsor7@reddit
A sack lunch—salami or bologna sandwich, chips, & a juice box. Had to pack a version of this for my nephew the other day!
prole6@reddit
Footlong Cheese (later with chili) dogs with onion rings & root beer floats.
Physical_Cod_8329@reddit
Bologna dipped in ketchup
Prestigious-Comb4280@reddit
Turkey dinner with all the Thanksgiving dinner always makes me feel like home.
Crissup@reddit
And then turkey, stuffing and cranberry sauce sammiches with the leftovers.
Prestigious-Comb4280@reddit
Yep!!
SnoopySuited@reddit
Peanut butter and jelly, cape cod potato chips.
Hopeful_Local1985@reddit
Otter pops
Jean-Claude-Can-Ham@reddit
Lots of folks will tell you there is no American food
Twoarmz@reddit
The stupid cheap mesh bag of ice pops in clear plastic.
goeers81@reddit
My grandmother used to make me hot dogs and lima beans, with a squirt of brown mustard to dip the sliced hot dogs in. Miss you Grandma.
TheMilkSpeaks@reddit
Annie’s boxed mac n cheese, fruit leather, pancakes
LSbroombroom@reddit
NYC dirty water glizzwalds.
Illustrious-Jump-398@reddit
Grocery store fried chicken
forest_fyre05@reddit
Goulash- the americanized type not the Hungarian type lol
beanbean81@reddit
A slice of American cheese
forgottenones1@reddit
Scooby doo fruit snacks. Especially the blue scooby ones
aspitzer@reddit
Flies on a log. Kool-aid. Multi colored flavored water ice pops.
AntOnADogLog@reddit
13 bean soup, stewed cabbage with ham bones, cornbread, and chicken or rabbit and dumplings (the flat southern kind not those nasty bisquick drop dumplings)
Accomplished_Pea_819@reddit
a peanut butter and jelly sandwich cut into a circle and a glass of chocolate milk made with the Hershey's chocolate syrup! My dad packed that for my school lunch for years.
ZedisonSamZ@reddit
Gumbo or fried catfish. We were poor and ate a lot of it.
Alt0173@reddit
A single piece of bologna rolled up like a taquito with mustard in it
RiskBig3301@reddit
Peanut butter and banana sandwiches with a layer of plain Lay’s potato chips crunched inside it.
Designer_Head_3761@reddit
Steak biscuits from bojangles. Reminds me of our high school biscuits
CorrugationDirection@reddit
Grilled cheese. Basic white bread, buttered with American cheese. Cooked in oven, or grilled on stovetop.
AdministrativeMost45@reddit
Fried bologona sandwiches, hot dogs on slice bread, beanies and weanies, them sandwiches w/ chips on it after the pool.
Ok-Race-1677@reddit
The Applebees that closed 15 years ago :(
shriekingintothevoid@reddit
Kraft mac and cheese! It’s among the worst mac and cheese known to man (tbh, I don’t even think it should be considered mac and cheese), but it’s what my dad used to make my brother and I if there were no leftovers and going out wasn’t an option, so I still have a soft place in my heart for it. (That being said, now that I’m an adult, it never tastes as good as I remember 😔)
PolecatXOXO@reddit
Canned ravioli, mom's recipe chili, late 80's Breadeaux Pizza (shadow of what it was and thoroughly enshittified these days, but once in a while you get a flavor combo that hits the right notes)
imbeingsirius@reddit
PB&J
gogozrx@reddit
Devilled eggs
VoiceArtPassion@reddit
Buttered toast with cinnamon and sugar.
endogenix1@reddit
Jojos and Ranch.
BB-56_Washington@reddit
Meatloaf and mashed potatoes.
ReserveMaximum@reddit
Lasagna or chicken fettuccine Alfredo
Vulpix_lover@reddit
My grandmother's pasta on sundays
Followed by brownies later on
Communal-Lipstick@reddit
Dutch oven biscuits.
allthestuffis@reddit
My parents were weird health food freaks in the 1980s, so for me it's carob.
calicoskiies@reddit
Grilled cheese.
Gold-Vanilla5591@reddit
PB&J sandwiches still hit if you’re too lazy to make lunch
beelovedone@reddit
fried bologna and cheese sandwiches. PB&J sandwiches. Frozen kool-aid. Root beer floats.