what is weirdest snack you eat?

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Chippyhands@reddit

If I’m feeling really naughty, I’ll dip Tesco ‘ready salted potato crisps’ (the ones that look like tiny, crispy McDonald’s chips) into Tesco finest chocolate mousse

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Spanner1993@reddit

Try McDonalds chips dipped into your favourite milkshake. Class.

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Alternative_Dream_12@reddit

I have a core childhood memory of showing my dad this and him being impressed, to my surprise 😂

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Broken_Woman20@reddit

My daughter dips McNuggets into a McFlurry. Can’t say I’m rushing to try it tbh lol

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rebelallianxe@reddit

I could see that being nice. I like salty crackers dipped in Nutella.

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IcyPie6377@reddit

Try the Norwegian snack - Smash! my friend, you will never look back! 👌

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watchingonsidelines@reddit

No! Don’t recommend snack crack, it’s so irresponsible 😉

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IcyPie6377@reddit

Sorry. 😔 But yes it is. And when I heard salty crackers and Nutella my mind went immediately to those little nuggets of sublimeness in a yellow packet.

First time I ever bought them the cashier said they are dangerous. They weren't kidding.

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LDoone374@reddit

They had a really good deal in Oslo airport a couple of years ago. I saw a guy fill an entire camping backpack! I also bought as many as imcould carry, it's insanely good...

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Whiteshadows86@reddit

What? That’s an actual thing 😧

Where can I find them??!??

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IcyPie6377@reddit

It's true!!! They exist!!! It's not just an urban myth.

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Cfunk_83@reddit

There’s a Scandinavian snack called Smash, which is kind of this. They’re salted “corn chip” bugles covered in chocolate and they’re the most moreish thing I’ve ever eaten!

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IcyPie6377@reddit

Mentioned that above and was duly and quite rightly chastised for my irresponsibility!! 😁

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TwoLucid@reddit

I dip my McDonald's fries in chocolate milkshake

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Bastrato@reddit

Salt and vinegar pringles with Nutella is elite.

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DollySheep32@reddit

Upgrade to pretzels, different mouth feel of crunch and saltier

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Vetni@reddit

Probably not too weird, but I love a good rolled up slice of ham

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MoodyBernoulli@reddit

I’ve got a brilliant snack I’ve been doing since I was a kid.

Get a piece of ham. Put a small block of cheese on it, say the size of a sugar cube or a match box. Put a little dollop of branston pickle on it and fold the ham around it. Pop it in your mouth in one go.

Bloody delicious.

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Shit_goose1995@reddit

I do this with red sauce but your way sounds so much better

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Impatient_butterfly@reddit

I do that, but with coleslaw in the middle

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Haunted_Duck721@reddit

Ham doobie.

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Vetni@reddit

A ham joint, if you will

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ReynoldsHouseOfShred@reddit

Osrs players chuckling right now

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Vetni@reddit

Hey, that's me

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MasticatedBrain@reddit

Ham, cheese and your favourite sauce rolled up is peak snack!

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Bez666@reddit

Some on the sandwich and some as as a pre snack nibble

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Naive-Most590@reddit

As a child I used to munch the tops off matches and eat them.

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Limit_Ok@reddit

I ate one of my cats Dreamies once.. and I thought it tasted nice. 🤔

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just_a_flutter@reddit

I have done this and though the opposite. Which flavour?

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Limit_Ok@reddit

Uhh I believe it was Tasty Chicken. The orange ones.

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dotben@reddit

That's a lot of sodium (salt) you are consuming with stock cubes. Especially if you are eating multiple of them (think about the amount you would consume if it was diluted into stock across a recipe).

I would definitely caution consuming too much and potentially looking to see whether there is something else lacking in your diet that is leaving you to crave this.

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k0n3kt@reddit

Chips n milkshake dont knock it till you try it

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just_a_flutter@reddit

Mcdonald's - chips in a Mcflurry

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BouncyCatMama@reddit

Agreed

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cheechchong38@reddit

I love frozen peas as a snack, my daughter used to eat dry cat food like it was peanuts

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carguy143@reddit

People think digestive biscuits with butter is weird. I think they're weird.

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butterflyrattle@reddit

My nan would make me rich tea biscuits with butter, not had one in years!

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Scorpiodancer123@reddit

Aw my did those too. Weirder but also strangely nice dry Weetabix with Kerrygold butter. Don't know how she ever had the idea to do it and it's messy as hell but also strangely good.

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quirkygirlxxx@reddit

I used to be a ward housekeeper in a hospital and had quite a few older patients over the years asked for dry weetabix with butter, they loved it, I never tried but am curious now, I might have to try it haha

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Scorpiodancer123@reddit

Quick Google suggests this is a generational thing. Maybe war rations? Who knows. I haven't had it since I was qas a kid and now I'm going to have to try it again.

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Loakie69@reddit

Digestive, butter & cheese 👌🏻

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J8YDG9RTT8N2TG74YS7A@reddit

Digestives biscuits with cheese spread are also pretty good.

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Any_Crazy_500@reddit

Never had butter, mayonnaise yes, but not butter.

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rebelallianxe@reddit

I put cream cheese and jam on them. Tastes like cheesecake.

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donnerstag246245@reddit

Yes! Such a hit! In summer I put them in the freezer for a few minutes for a cold dessert

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Queasy-Love-3496@reddit

Me too, quick mini cheesecake!!

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purpydrag@reddit

Ohhh, I'm trying that! I've got a jar each of Alphonso mango & Passion fruit preserve, I'm trying both!

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FreshMontrealer12@reddit

Clearly they’ve never had a Hovis Digestive - butter, chutney and some prosciutto

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porcelain_toenail@reddit

Prosciutto?! Found the imposter ☝️ no one from the UK would dare putting foreign meats on something as so quintessentially British as a digestive. That's a cardinal sin. Go back to Italy!

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FreshMontrealer12@reddit

I’m a Brit that lived in France - that’s as close to Italy as I got 🤣

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porcelain_toenail@reddit

Fr*nce? God, it's worse than I thought....

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FreshMontrealer12@reddit

I know, come save me 🥹

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porcelain_toenail@reddit

You're Fr*nch now, there's no cure and it's terminal. I'm so sorry.

One day soon you'll wake up in a bed full of fresh baguettes and camembert wheels, and you'll only be able to whisper hon hon hon before the lights slowly dim. Farewell, friend.

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FeedingTheBadWolf@reddit

Yeah that's just like a standard cheeseboard/charcuterie type affair though. Those hovis biscuits you get in the biscuit multipaxks are essentially the same thing aren't they?

Unless you're using the chocolate ones. In which case, yeah, that's weird.

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FreshMontrealer12@reddit

Yeah they’re the same ones!

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imalwayshungr@reddit

A staple in my snack selection!

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ReynoldsHouseOfShred@reddit

I might try this. Normally I do peanut butter and sweet chilli on them

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cookie_mumster@reddit

I used to put brussels pate on digestives instead of on crackers- so good!

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Infinite_Ad4251@reddit

And cheese

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RipsnRaw@reddit

Tbf Carrs wheatmeal crackers taste an awful lot like digestives so i imagine that’s quite nice

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Bez666@reddit

Me brother used to have rich tea with butter on

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BirdieStitching@reddit

My nana used to give us rich tea with butter on, a throwback to the war

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Suspicious_Put_5063@reddit

With cheese and jam!

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TyphoidMurphy@reddit

If you can have them with cheese you can have them with butter surely

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Anonimoose15@reddit

Nori sheet dipped in soy sauce

Frozen veg straight out of the bag

Raw broccoli with lemon juice and black pepper

A spoonful of whole grain mustard

Take your pick 😅

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The_Vore@reddit

Piccalilli on toast is my favourite food!

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Neddlings55@reddit

I cant decide if im boring or normal.

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bombhead70@reddit

Peanut butter and marmite sandwiches.

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TeHNeutral@reddit

That's not weird at all, they even make marmite peanut butter thought it's like rocking horse poo. I'm about to eat marmite peanut butter with cheese on toast, which might be a bit weirder.

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FeedingTheBadWolf@reddit

I put cheese on noodles. Not spaghetti. Noodles - like super noodles or pot noodle type things. Instant ramen.

It's vegan cheese so maybe not as bad BUT I did this with dairy cheese back in the day as well so...

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Dependent-Bother647@reddit

Chicken super noodles used to suggest having them on toast with cheese on top on the packet. Nom!

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Etheria_system@reddit

Cheese added to ramen is super common in South Korea

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Vaxtez@reddit

I eat my Noodles with Baked beans & cheese. You aren't that weird.

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DellaMorte_X@reddit

Yeah not weird, my Mrs got me in to this but I like my noodz soupy so go mix drier with cheese. Way better than I thought it’d be.

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Bez666@reddit

I usually have a boiled egg or sometimes a fried egg with a bit of grated cheese in my ramen and some little sausages warmed up.

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Maleficent_Day_3869@reddit (OP)

this isn’t weird imo. loads of people do it. i don’t eat ramen without cheese ever

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fwendy123@reddit

I have been known to eat sliced raw red onions with Bovril on

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Absentmined42@reddit

I like very finely sliced raw red onion and ready salted crisps.

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OpeningWhereas6912@reddit

Never tried it but I imagine it's got an amazing umami flavour profile

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Suspicious_Put_5063@reddit

Oooooh

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TripsyN03@reddit

Ooh I bet that is nice.

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mcneil1345@reddit

Kiwi with the skin on. My brother was mortified when he saw me eating it like an apple, but saves the faff of having to cut it up or spoon it out. Plus, more vitamins and fibre.

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ghoulquartz@reddit

Salt and balsamic vinegar pasta or nissin demae tonkotsu ramen without the soup, seasoning packet straight onto the noodles

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SceneDifferent1041@reddit

The occasional spoonful of French Mustard.

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Bez666@reddit

Tomato puree butty..no butter just the puree

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diamonds_and_rose_bh@reddit

Oh I used to make toast pizza like this when I was a kid......slice of white bread, tomato puree, grated cheese, sprinkle of mixed herbs and then under a grill till the cheese bubbles, delicious!

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Bez666@reddit

I use a tortilla wrap an slap some pepperoni on too.

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StockholmGirl29@reddit

My husband and his brother used to have tomato ketchup and salad cream sandwiches when they were kids. He reminisces that they would put almost anything between two slices of bread! I can remember having a thing for lettuce and salad cream sandwiches when I was at college. Nothing else, just lettuce!

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Bez666@reddit

Lettuce and salad cream is good..I enjoy a good pulled beetroot and cheese sandwich

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StockholmGirl29@reddit

Yum! Love beetroot with just about anything!

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Hell0imjonEcache@reddit

Peter’s dough dough crackers topped with
Lime pickle, feta & honey

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arenaross@reddit

Sorry you can't just write that post and not elaborate.

Just so I'm very very clear. You like to munch on a stock cube?

Is everything okay at home?

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Maleficent_Day_3869@reddit (OP)

don’t judge, it’s delicious! it’s too salty for me to eat it all so i have maybe a fifth of it then put it away for the next day. it’s bloody delicious

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Etheria_system@reddit

Have you ever done stock cube pasta? It’s an old Nigella recipe. Sadly not online but it’s in her how to eat book and is essentially spaghetti, butter and a crumbled stock cube. There might be some extra things, I haven’t had it for a while now but I ate it a lot as a teen

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Eyupmeduck1989@reddit

How do you store it and ensure someone else doesn’t use your partially nibbled cube?

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Nkhotak@reddit

All my family used to eat oxo cubes when I was a kid. That and raw jelly cubes. I only ever have a nibble these days.

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donnerstag246245@reddit

Have you ever like rubbed the cube on a piece of toast? I haven’t but it may work lol

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ChoppingOnionsForYou@reddit

Yeah, me too.

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arenaross@reddit

Wild

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DellaMorte_X@reddit

I do it, OXO cubes too. Just little bubbles now and again as b salty otherwise.

I’ll have one hot in a mug now and again too. I know that’s a thing, with oxo or Bovril at least.

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sequentialogic@reddit

Chocolate chip mini weetabix. Dunked in coffee.

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sophiemoores@reddit

Crackers dry as a snack

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tritonix3@reddit

i do this too, i consider it a healthy snack

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Few-Calligrapher3910@reddit

Crunchy peanut butter and coleslaw sandwich. It's so good.

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Old_Bean_72@reddit

A ready salted crisp and salad cream sandwich - is that weird?

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JuniorToe3327@reddit

Nothing wrong with this, great sandwich

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Mispict@reddit

We used to get these cheese onion and salad cream sandwich from the school canteen and add a bag of beef discos. Outstanding.

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Eyup_Amigo@reddit

Obviously had a crisp butty before but never with salad cream, need to try that!

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Bez666@reddit

No do that myself occasionaly.

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noinstantkarma@reddit

yeah nah you’re both weird for that

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EatingCoooolo@reddit

Can of sardines to hit that 180g of protein a day

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Im_the_Rhymenocerous@reddit

Are croutons weird? I would rather eat croutons than chips. I have to buy two bags, one for snacking and one for salads... And even then it's rare they make it to my salads

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MaggieMcB@reddit

Oxo beef cubes as a hot drink

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TheYorkshireGripper@reddit

Isn't this just a Bovril drink?

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Bez666@reddit

I do that but had a thing for licking me fingers with the oxo on .

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RestlessCynic@reddit

So what happens if you spill some in your lap 👀

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HenryFromYorkshire@reddit

Same. And whenever I crumble an oxo cube into food, I keep a little bit just to eat. Salty deliciousness.

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Jealous_Sympathy9402@reddit

Same here but the chicken ones. Weird but my gran got me on then when I was a kid and I’ve never looked back

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Maleficent_Day_3869@reddit (OP)

i do this too

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infiresbeach13@reddit

I love gravy granules ❤️❤️ little salty brown pieces of goodness. I also grind sea salt from the shaker into my hand n lick it off

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notspringsomnia@reddit

People think I’m weird for eating them but I love the seaweed strips you can get from Itsu.

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No_Doughnut3257@reddit

Bruh I’ve been thinking of asking if anyone else rawdogs stock cubes. Have you tried this? Banging straight from the tub.

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Maleficent_Day_3869@reddit (OP)

YES! and the mayflower one it’s so good 🥲

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Bojangle_your_wangle@reddit

Pringles and primula squeezy cheese. A generous helping on one crisp, sandwiched by another on top. Divine!

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Murphield@reddit

Dry, uncooked pasta, I eat it like crisps. I used to poke dry spaghetti through a mars bar to give it crunch

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JohnLennonsNotDead@reddit

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JohnLennonsNotDead@reddit

H

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JohnLennonsNotDead@reddit

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GreenDolphinGal@reddit

This is mine too! Never done a mars bar but I have dipped the pasta in chocolate spread before

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TinksLudo@reddit

I commented pasta too, glad I'm not the only one. Never done the Mars bar thing though adds to shopping list

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A_Literal_Fruit_5369@reddit

Not me but an old flatmate in uni did this. They’d dip a banana in a jar of the green pesto. Another snack was to make a pot noodle, scoop out all the noodles and make them a sandwich

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Maleficent_Day_3869@reddit (OP)

i think the noodle sandwich is pretty standard. i’ve met a few who do that

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A_Literal_Fruit_5369@reddit

Really? That was like 6 years ago and I’ve never met anyone else who eats them

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Proud-Initiative8372@reddit

A Glasgow hangover cure frequently includes a pot noodle with buttered bread (often a crispy morning bread roll)

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StockholmGirl29@reddit

Super noodle sandwiches are a favourite in my house. The kids love them, especially the chicken ones on white buttered bread. Hubby and I like the bacon ones on a slab of buttered sourdough as a hangover cure if we've actually escaped from the house for a quick bevy. This would be one and a half times a year!

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Bez666@reddit

My kids always have a couple of slices of bread and butter when they have a noodles .I do it when having spaghetti bolognase so that's prob where they get it from.

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Various_Implement_92@reddit

I like bananas *and* pesto separately, so it's not the worst idea!

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Mog_X34@reddit

The central stalk (heart?) of cabbage - raw.

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guavajelly93@reddit

A jug of the red Bisto with a spoon like soup!

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Cfunk_83@reddit

I used to eat mint sauce “sandwiches” and mint sauce on toast when I was a teen.

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Individual-Web-2547@reddit

English mustard on toast.

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ohsaycanyourock@reddit

I don't like a properly made dissolved-and-chilled jelly, but as a kid I used to eat jelly cubes straight from the packet. The taste was so much stronger!

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Cfunk_83@reddit

This was a standard pre-match energy source for my old Sunday league team.

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Cinn4monSynonym@reddit

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Interesting_Space110@reddit

Purchased 2 packs today for my marathon. Cannot wait to be munching on packs of jelly cubes the whole way round the course!!

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Harald_TheEnduring@reddit

I too am guilty of this, Lime and Blackberry flavours in particular or so I’ve been told.

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Empty-Wall-9914@reddit

Raw mushrooms Nutella on rich tea biscuits Instead of a side salad, stir-fry veg n sauce

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Dragonfruit-Agitated@reddit

Not quite a snack, but my kid's think its weird. If there is gravy left over , I'd happily drink it.

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aimforvenus@reddit

I like snacking on raw button mushrooms, which is apparently weird.

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Stonecoloured@reddit

I used to love frozen mushrooms! Got a good texture

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Cheese_Dinosaur@reddit

Oh no, not weird at all! I say ‘bloody lovey’! Try chopping them into a salad!

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alice_op@reddit

You're not from around Manchester are you? I'm now worried you're my best friend lol

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jamwash1979@reddit

Ovaltine powder by the spoonful

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simonjp@reddit

They make those tablets, Ovalteenies, which are just compressed powder. So I don't think you are alone

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purpydrag@reddit

I used to do the same with Carnation Coffee Mate.

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Sure-Butterscotch290@reddit

Pickled ginger. Sweet, sour a wee bit of a kick. Sounds rogue but it’s lovely

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donnerstag246245@reddit

Like the one you get with sushi?

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BouncyCatMama@reddit

The pink sushi one is elite

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knittingkate@reddit

Toast with Greek yoghurt (if you can get lemon or Greek yoghurt, even better).

I don’t think it’s weird, but people give me funny looks so….

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autobulb@reddit

Not so weird, I've used Greek yoghurt or the even more strained and thicker version called labneh in place of cream cheese or sour cream.

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Any_Crazy_500@reddit

I’m a fan of Mayonnaise on digestive biscuits. Not had it for a while though.

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minkyroo@reddit

Butter sandwiches. The butter sliced like cheese. Proper Dairy salted butter. Not from the supermarket.

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AltogetherGuy@reddit

Every 6 months or so I see whatever unusual snacks I can find in the chinese supermarket.

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Itchy-Book402@reddit

Once I tried sugar-coated baby crabs (Kanikko). They are weirdly addictive!

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donnerstag246245@reddit

Damn that looks weird AF

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FolkyWanderer@reddit

Cheese and jam sandwiches. My wife thinks it’s weird. Who cares what she thinks! 😒

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grumblemouse@reddit

A packet of crab sticks.

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purpydrag@reddit

I used to whip up a small victoria sponge just to eat the mixture 🫤 So ashamed! 🫣

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MeOldChina321@reddit

I love cake mixture!

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Fast_Assumption_118@reddit

Frozen peas are delicious

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Ned-Nedley@reddit

I love a rusk. The things you give to babies. Melt in your mouth goodness.

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watchingonsidelines@reddit

South Africans eat them all their lives!

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TripsyN03@reddit

Pakistanis eat them by the boatload with tea. 😂

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BouncyCatMama@reddit

It's coffee for me, and it HAS to be the original or banana flavor!

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Hancri84@reddit

One of the best parts of having a toddler.

I would never go to the shop to buy them, now my kids are grown up.

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Scorpiodancer123@reddit

Absolutely love them. I ate more than my baby.

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msmoth@reddit

I used to love them! Probably still do.

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BalanceSpirited3904@reddit

A mug of sage n onion stuffing, I just add hot water, salt, pepper and a bit of butter...my idea of comfort food 😬

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Cheese_Dinosaur@reddit

My other half dips shortbread fingers into Angel delight.

I like chopped hard boiled eggs in Golden Vegetable rice…

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WizShorifa@reddit

Sliced cucumbers with salt sprinkled ontop, apple slices with a little salt and chilli powder and orange slices go well with salt aswell 🧂

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TrackHot7379@reddit

Next time, try that with mango, a little salt, and chili.

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salty_sherbert_@reddit

Haven't done it for years, but someone commented rolled up ham and it reminded me that as a kid I used to put slices of ham in the microwave as it made them go all crispy and crinkled up and delicious

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Legal_Alternative258@reddit

I eat scotch bonnet chilli's raw from the fridge from time to time if that counts.

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FeedingTheBadWolf@reddit

No you don't 😛

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Legal_Alternative258@reddit

I wish I didn't.

Only through eating hot foods have I deceloped IBS.

But I just can't give them up.

Attached: Current hot sauce rotation.

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purpydrag@reddit

Wow! Seriously spicy! 🥵

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Legal_Alternative258@reddit

Devildog (I've met him a couple of times on markets and at chilli festivals) really knows how to make a hot sauce while retaining flavour so yes, little biased towards his brand.

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Cyril_Sneer_6@reddit

That's intense

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Legal_Alternative258@reddit

It's the flavour.

It's so unique and unlike any other chilli but yes, it's warm.

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Cyril_Sneer_6@reddit

Great flavour, I love them in Jamaican food. Not sure I could eat them raw. Love chillies but eating them raw is a different story. Still, if I could I probably would.

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Legal_Alternative258@reddit

I've been eating hot foods since I was a kid, my old man always loved a madras so now in my 30s, I've built a tolerance to it.

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External-Praline-451@reddit

Not as weird as some of these, but I loved eating hulla hoops with cream cheese spread into the hole.

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Mountain_Theme_762@reddit

Oooooffff you dirty Bertie

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sayzey@reddit

I used to enjoy stuffing cheese into them and microwaving them for just a little bit so they started to melt. Yum.

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External-Praline-451@reddit

Yum indeed, I'll have to try that!

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DellaMorte_X@reddit

I treat myself to a tin of salted anchovies in oil once a week. - lasts me a few days but I snack on them on their own or sometimes with crisps. Latter is probably weirder right?

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Eyup_Amigo@reddit

I do the same, or just whack them on toast. Not tried the crisps though.

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imalwayshungr@reddit

I love chilli heatwave Doritos, dipped in Nutella.

Now, given the cost of Doritos (£2.50 a bag can shove it), partial to a Thai Sweet Chilli Sensation and a 'cheap' chocolate spread. Cheap, simply because it's a little easier to scoop a nice dollop. The sensations aren't as strong as Doritos!

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gogul1980@reddit

Ready salted crisps dipped in strawberry yoghurt

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cowboysted@reddit

I keep a jar of pickled onions in the car which some people think is weird.

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EntertainerAlone1300@reddit

Are you Cilla Black?

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Maleficent_Day_3869@reddit (OP)

unfortunately this reference is beyond me

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bgd_@reddit

She used to rub an Oxo cube on a segment of orange and eat that as a snack.

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speak-for-the-dead@reddit

Custard powder with milk and sugar - when you pre-mix it before adding it to the pan of hot milk. It’s like crack (and it doesn’t give you worms, nan)

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OpeningWhereas6912@reddit

I've mixed a dry stock cube into cottage cheese to have as a snack when I've wanted to cut out sugar.

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Penkarino21@reddit

Red pringles and orange marmalade

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Fattydog@reddit

I love Sainsbury’s cheese balls, like Wotsits but round. However, I pour them out onto a plate and leave them out for 24 hours to go stale and hard.

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EnglishLore@reddit

Toast and butter dipped in a cup of sweet tea.

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jonny-p@reddit

A lot of people find pickled eggs weird but I love them.

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Nafepaints@reddit

I cut puff pastry into animal shapes and cook and eat them.

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Maleficent_Day_3869@reddit (OP)

when i make cookies i use animal shaped cutters :)

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Moron-with-a-drill@reddit

Do vegans refuse them?

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topheavyhookjaws@reddit

What a weird comment

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Maleficent_Day_3869@reddit (OP)

i’m a vegetarian and i’m the one who makes them

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Moron-with-a-drill@reddit

There's something there that I suddenly feel needs a comment from a trained professional...

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ImitationDemiGod@reddit

Eh?

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Two-Tailed-Fox@reddit

what are you going on about

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Maleficent_Day_3869@reddit (OP)

like what?

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Various_Implement_92@reddit

When I was a kid I used to eat yellow mustard on white bread.

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Phil_Mike-Huntin@reddit

I've been told oatcakes dry is weird

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crickety-crack@reddit

Giggled at your username!

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PomPomBumblebee@reddit

I love a poppy seed cracker dry or a water biscuit dry

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msmoth@reddit

Same!!

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msmoth@reddit

Not at all!

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FeedingTheBadWolf@reddit

I think it's even weirder to make them wet

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Jealous_Sympathy9402@reddit

Fake quavers (as they have more flavour) and use them to scoop up Philadelphia spread

Also used to finely chop hot Peperami’s and add them to cheap chicken noodles.

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PatientArugula7504@reddit

I love a stock cube in a glass of hot water, but I haven’t yet started nibbling on them

I will regularly buy a jar of pickles and eat the lot, then add sriracha to the vinegar and drink it.

My fave tho is if I have a couple of spare bananas I can dip in the spicy pickle brine. I love it

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OpeningWhereas6912@reddit

I can imagine sriracha in pickle vinegar a bit like the mocktail version of a spicy margarita

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Sixforsilver7for@reddit

Add the siracha pickle mix too the beef stock. Also works with rice wine vinegar instead of pickle juice.

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Sure_Reply6054@reddit

I’m not the only one! I’ll taste test the chicken stock pots, you know the jelly like ones. Mmmm salty and chickeny! I will point out I do this with a spoon, and literally just a little bit. The rest goes in the dinner.

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AlexMC69@reddit

I used to eat Ready Brek without milk as a kid, can't imagine that now.

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OpeningWhereas6912@reddit

This is not weird if you're an Australian. It's practically law to eat dry Milo off a spoon. Not sure if it compares to ready brek but the intent is all the same.

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MasticatedBrain@reddit

My mouth dried out just reading that sentence.

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crispycat40@reddit

Raw sprouts

Pickled onions

Dried noodles

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TH1CCARUS@reddit

Raw peppers.

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Unlucky-Public-2947@reddit

Sometimes I melt dark chocolate, salted butter and a small amount of cream then I pour it into a small cup and eat it with a spoon like it’s a soup.

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TwoPlyDreams@reddit

I used to snack on raw (unhydrated) smash.

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msmoth@reddit

Yes to dry Smash in little cubes!

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PomPomBumblebee@reddit

At uni I got into a habit of trying to eat Smash as raw as possible with only the TINIEST bit of water/ milk so it was rather dry and a bit crunchy. I liked it with tuna and Cheese.

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WraithOfEvaBraun@reddit

I'm so glad I'm not the only one who loves eating stock cubes 😭😆 Beef Oxo...yum

I also used to be partial to cans of baby carrots in brine, I'd just eat them straight up, same as tins of sliced mushrooms in brine 😋

Another one is drinking cheapy tomato pasta sauce straight from the jar, discovered that once when I had to use the food bank and I was so hungry I literally couldn't wait to cook...it was surprisingly good actually

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sayzey@reddit

I once saw someone dip bread into a chicken and mushroom pot noodle and called them a weirdo, they urges me to try it... Now I'm a weirdo too.

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Difficult-Egg-5001@reddit

Don't think I've ever done a whole one, but always have a little corner nibble on a stock cube!

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SonofLung@reddit

Is your name Marco Pierre-White by any chance?

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Maleficent_Day_3869@reddit (OP)

yes, watch my cooking vids on youtube!

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Legal_Ad_326@reddit

Crumpets with loads of butter topped with kimchi and black pepper

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Bez666@reddit

Dipping ritz or plain crisps in dairylea or a strong cheddar spread.

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Maleficent_Day_3869@reddit (OP)

i think everyone dips ritz in cheese

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Important_Ad716@reddit

Have you tried raw dogging a spoonful of bovril? Ive been known to try that on occasion.

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sock_cooker@reddit

Cilla Black used to eat beef Oxo cubes on orange quarters

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TedWasler@reddit

See now I need to try that. OXO though.

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Maleficent_Day_3869@reddit (OP)

i prefer knorr, the veg OXO isn’t that nide

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Lazy-Interests@reddit

Kettle Crisps wrapped in ham

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Murakumotho@reddit

I carry a tin of mackerel for emergencies. 🤣

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Tall-Town5029@reddit

I like frozen chips, just a few to nibble on while I wait for the rest of them to cook in the oven.

Oh and one the rare occasion I go to the the cinema, I buy a magnum and nibble the chocolate coating off all sides and then dunk it in my popcorn and eat the popcorn off the icecream

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DollySheep32@reddit

Frozen waffles, raw out of the freezer

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alice_op@reddit

the fuck

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mmsuga75@reddit

As a child, I was prone to making tomato ketchup and salad cream sandwiches. I ate them all the time - sweet, tangy and a little tart, a great combo👌

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soulsteela@reddit

Ahh memories unlocked, I used to eat stock cubes too! Now I just go for a good teaspoon full of Marmite to scratch that itch.

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TinksLudo@reddit

Dry pasta, preferably spaghetti or similar long pasta shapes.

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SilverGirlSails@reddit

Chicken super noodles. Raw.

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WhatYouLeaveBehind@reddit

Cheddars with Salad Creme

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Cloud_Zombie@reddit

A blueberry muffin with strawberry yogurt

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Mickleborough@reddit

Used to be a spoonful of condensed milk, or Milo.

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mmsuga75@reddit

Condensed milk - yummy!
I haven’t had any in years. Huge cheers for the reminder!!

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Maleficent_Day_3869@reddit (OP)

you just reminded me that condensed milk exists thank you

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gogoluke@reddit

Toenails.

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yaboipyro69@reddit

Quite a fan of chocolate and chillies

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TheLordJalapeno@reddit

Jam on toast with salt sprinkled on

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Flaky-Delivery-8460@reddit

We used to eat high fat, low carb. My favourite snack to this day is two thick slices of cheese with butter spread in the middle.

Keto cheese sandwich. Delicious.

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Magnolia9009@reddit

Ohh yep stock cubes here too, can't afford oxo anymore but I do still like a supermarket own brand one.

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CharacterCareer509@reddit

That's not weird. We drink Bovril at the football to keep warm. Your just skipping the water and going for the veggie option

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Both-Anteater3056@reddit

Rice crispies with marmite

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Cyril_Sneer_6@reddit

Never done it but I would dig it

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TurbulentWeb1941@reddit

NGL, but I've been known for gnawing on a Knorr, now n' again.

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Suspicious_Put_5063@reddit

Marmite and banana on granary toast

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trustmeimabuilder@reddit

Yeah, good one

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Wise-Possibility-900@reddit

Popped lotus seeds

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qqqqtip@reddit

lush bubblegum lip scrub

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Maleficent_Day_3869@reddit (OP)

me with the cookie dough one

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Responsible_Peach_96@reddit

Spaghetti bolagnaise with prawn crackers.

Chocolate spread butty with rice crispies in it

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a4991@reddit

Prawn crackers are a 10/10 vessel for spag Bol, especially when leftover from the night before

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butterflyrattle@reddit

There used to be a chocolate spread that had rice crispies mixed in! Loved that stuff!

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StockholmGirl29@reddit

Marmite rice cakes with Nutella, cream crackers topped with salted butter and lemon curd and Frazzles or any bacon flavoured crisps dipped in maple syrup. It's the salty and sweet every time!

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SatinwithLatin@reddit

Corn/rice cake, strawberry jam and quark. Low calorie bastardisation of a cream tea.

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No_Eggplant_619@reddit

Prawn cocktail crisps with mini Toblerone

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So_Southern@reddit

I used to live with someone at uni who liked rice on toast

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testdasi@reddit

Deep-fried Mars bar.

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Birdman_of_Upminster@reddit

Shreddies assembled into stacks with butter, like miniature Scooby-doo sandwiches.

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lukespicer@reddit

Peanut butter and sliced gherkins on wholemeal Ryvita.

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Famous_Address3625@reddit

This sounds interesting! I may do this but also add marmite

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VariousClassroom8056@reddit

I used to take a slice of bread, put salt and vinegar on it, microwave and then eat it like that. I was an odd child and not much has changed.

I think it was from how much I loved chip cobs tbf

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