Rotisserie chicken and veggies soup (the noodles ate all the water when I put it in the fridge)
Posted by joforeal66@reddit | shittyfoodporn | View on Reddit | 18 comments
comment if you want the recipe
Tiglath-Pileser_III@reddit
Actually unironically would.
joforeal66@reddit (OP)
6 chicken cubes at the bottom of a pot then chop up all you favorite vegetables i used portabella, 2 different colored bell pepper, cabbage, onion, 2 cans of sliced carrots (not the water in the can tho) , 3 stalks of celery, and about 75 percent of a broccoli (no thick stems). I chopped all mine pretty rough not too small and then add it to the pot then I put just enough water to cover all the vegetables and let it cook down for 45 minutes stirring every now and then on high heat then I added (use however much u you like) garlic powder , onion powder, parsley flakes, thyme powder, black pepper, season all, and 3 Bay leaves. Then add a little bit more water and let it cook on low for 30 minutes and stir it frequently
Flaky-Collection-353@reddit
This is why I always pasta per bowl.
Make the soup fridge it, make pasta each time.
Dirmbz@reddit
Or even just store them separately and reheat after mixing a single serving.
joforeal66@reddit (OP)
Smart fella
TheComplimentarian@reddit
If you want your noodles to hold up and not absorb all the broth, you need to use egg noodles. That's pretty much what they're for.
joforeal66@reddit (OP)
Thanks bro! How do I find egg noodles
earfeater13@reddit
Egg noodles. And i boil them in a seperate pot, about a minute under al dente. Then let them sit in the water a few minutes off the heat so they will finish cooking slowly and absorb as much as they csn before adding them to the soup.
TheComplimentarian@reddit
They're in the noodle aisle with all the other noodles. It'll say on the package.
joforeal66@reddit (OP)
Thanks
Ok-Anywhere-9816@reddit
I bet you're a fucking Filipino
joforeal66@reddit (OP)
Nope white
Comfortable-Tea-5259@reddit
My golden retriever would absolutely love this
joforeal66@reddit (OP)
Most dogs would eat I I'd like to hope
vikingchef420@reddit
Lowkey, day old chicken noodle with broth saturated noodles warmed up is peak slop eating.
joforeal66@reddit (OP)
Real I'm eating it rn it's really yummy
weirdoldhobo1978@reddit
Yeah if you're batch cooking soup it's a good idea to cook and store the noods separately or they just soak everything up.
joforeal66@reddit (OP)
No I meant after I cooked it it had alot but when it was in fridge it left