Today's ration: breadsticks
Posted by elonmusktheturd22@reddit | shittyfoodporn | View on Reddit | 52 comments
Basically my homemade pizza crust with just olive oil, garlic powder, and ancient Parmesan cheese on it. I took it out of the iven when it smelled done, toothpick came out clean testing the bread, hence its done. Looks more golden than yesterday's pizza since i coated the entire crust with olive oil.
The sauce and cheese both expired January of 2023. Basil i mixed in the sauce was homegrown and dried in 2023 iirc.
I scoured lines in the raw dough before baking to make easy break lines.
The Parmesan was the same color before cooking.
Not having pizza or bread sticks again until mid June at the earliest
Winter-Classroom455@reddit
I'm sorry but how old is that parm? Bc even when aged it doesn't get like that. I guess with wheels they are protected by the rind. But I'm surprised it's darkened so much
elonmusktheturd22@reddit (OP)
Its the grated kind sold on a shelf in walkmart, so its about 78% sawdust. I have no fridge, but even sealed containers on the shelf turn brown like that about 18 months after purchase. In this case it expired January of 2023, so i probably bought it in the fall of 2021.
I was killed and revived in March of 2021 after a large tree fell on me, got a metal spine now and can't physically feel hunger (no nerves for it, got severed, haven't felt hunger in years, hence planning food in advance to compensate). Anyway all my friends abandoned me at the time or robbed me first. Went months with no means to resupply anything, would ask people to pick stuff up for me, gave them money to cover it, and never saw them again (aka friends robbed me then abandoned me). In the fall i got a ride to town and loaded up a van refilling stuff i had been out of for months since i had no idea when i would get to town again (20 miles to town, no vehicle, and i heve a metal spine so can't exactly walk with 100lb pack anymore ). Thats why a lot of the expired stuff expired in 2023.
These days i get a ride to town once a month or every other month, i have no human contact most of the time.
nuadusp@reddit
how do you have access to internet but not like.. anything else? do you go to like food banks or is that not a thing there
AuctionSilver@reddit
Because dude is either schizo or karma-farming.
elonmusktheturd22@reddit (OP)
Food pantry is held in a church basement a couple towns away. I say town but thats being very generous, township is more accurate and there are a lot more cows than humans. Some towns are just an abandoned church with 3-4 houses next to it at an intersection of 2 county roads. Old foundations indicate the town was at least 5 times that size 150 years ago.
Anyway the pantry is held 1 or 2 days a month. People line up down the road and wait in their car, first come, first serve, produce goes fast if they have any. Bikes and walkers wait in line between cars, and are heavily discriminated against. Everyone gets 1-2 standard grocery bags of stuff. Wait time is about 3 hours. Like to get a shot at a browning bag of lettuce or mealy potatoes you gotta show up by at least at 10am, then actually get in at 1pm. If you show up later than 10am you probably won't get any as you will be too far back. If its raining and you got no car, sucks to be you. Winter gets -40f so with no car you probably can't go for at least half the year. If you bike you gotta guard it.
They threw it in the bushes last time i went, so they could bring another car up from the line across the road, then i was pushed and rushed out the door so that person could come in since they wouldn't wait in their car at the door. Had heavy rain that day, my communte plus the wait made it an all day investment of time, tons of back pain as i had to lay on the pavement next to my bike when i couldn't stand anymore, 2 days bedridden in pain afterwards, all for a single bag of groceries worth about $20. Would have been less hastle to just wait a few weeks till i got a ride to town and buy groceries that were not stale and moldy.
Most of what they get comes from grocery stores donating expired stuff as a tax write off, so its expired canned good and dry goods, stuff nobody wants, or was clearly inedible like bagged lettuce covered in brown slime with walkmart tags indicating it was marked down, expired a week earlier, then donated when someone from the pantry asked for stuff.
I mostly got stuff in the past when people didn't want it and dumped it off on me. For a time after my injury i did attend by car pooling with my neighbor but she was lazy and selfish and did some really trashy things, haven't spoken to her since 2023, also to car pool i had to pay her $20 per trip (even when she owed me money , was going there anyway, she refused to write it off the debt, if i gave her the $20 she spent it on fast food. I saw her eat an entire family size bucket of chicken combo with the sides from kfc in a single sitting, then whine she was still hungry so she fought her equally obese daughter over 2 boxes of donuts, was like a game of hungry hungry hippos).
I tried to get a ride with other people i know who go to it, offered to pay for gas (to cover the whole trip) just for something to do, if not for the single bag of shitty groceries, but they wouldn't do it.
Not worth the trouble to go on my own means, and got no other way to go, so its not worth considering it an option (from a realistic view its not an option at all)
nuadusp@reddit
Thanks for answering, your posts fascinate and scare me in equal measure, is your entire day just survival? Or do you have time to relax as well
elonmusktheturd22@reddit (OP)
I don't relax. I used to work non stop to deal with PTSD (distract myself, bad shit happened if i sat around not distracted).
These days the PTSD is not so bad, but i am mostly stuck in a recliner all day with my back bolted together. For someone once so active i assume I'm dead and in hell, having to sit here bored all day is the worst hell.
nuadusp@reddit
Sounds.. Intense, i mean I glad the PTSD isn't as bad but it doesn't sound great. I hope the food is sometimes nice at least
elonmusktheturd22@reddit (OP)
As per internet, i have a prepaid cell phone from walkmart. I got the phone for $30 about a year ago and it has unlimited data at 3g for $45 per month. I get a couple cards for it whenever i get a ride to town, charge it off a marine battery thats charged with a solar panel on my porch roof.
Same battery runs a single LED lighbulb and powers my archaic win7 laptop
BoardsofCanada3@reddit
This looks like a Townsends thumbnail
bustedpeaches@reddit
didn't read the post and thought to myself "wow that cinna-bread looks pretty dope"
the horror i feel
elonmusktheturd22@reddit (OP)
And thats why i posted it here lol
CHull1944@reddit
Regardless of what it is, your photography skills are solid, OP. Lighting and contrast are nice; you could see this in a rustic recipe book.
RAG319@reddit
how is this shitty in any way?
Hot-Refrigerator6583@reddit
His parmesan cheese is old enough to by alcohol
elonmusktheturd22@reddit (OP)
Naw dude, it can collect a pension
Hot-Refrigerator6583@reddit
Taking aged cheese to strange new places
Nightbird88@reddit
Undercooked dough
sharpears907@reddit
Shush we just like him to post here.
disneylovesme@reddit
Parmesan comes out white not brown. Also check ops post history
elonmusktheturd22@reddit (OP)
It comes out brown eventually, just went in brown too
Spring-and-a-Storm@reddit
i thought that was cinnamon oh god
prionbinch@reddit
there’s a pizza chain where i live that makes cinnamon breadsticks that are just their pizza crust dusted with cinnamon sugar so that’s also exactly where my mind went lmao
AstroKaine@reddit
is that not how everywhere does it? i know that’s what dominos does!
prionbinch@reddit
maybe it is, but my knowledge of pizza chain menus starts and ends at papa gino’s
Struggling_Articler@reddit
Pizza hotline??
elonmusktheturd22@reddit (OP)
I was tempted to mod my recipe to recreate pizza hutt chocolate dunkers, I haven't had them in 20 years, or desert pizza. In either case i don't have the stuff needed to make them at the moment
that_kat@reddit
I miss those dunkers, they were good
weary_bee479@reddit
I also thought it was cinnamon and was confused why they had marinara sauce
elonmusktheturd22@reddit (OP)
Since I'm not going to use it any time soon i am tempted to just toss that remaining Parmesan cheese, buy a new jar in a few months.
But then i don't. Had a flashback to my childhood/teens while i was lighting the pilot to the oven. Remembered the mice in my parents kitchen growing up. They did nothing about them, refused to use traps, had a single live trap and put the same mouse in the yard twice a day (only had one eye), other mice followed its path in and the house was infested. Mice got into yhe pantry, chewed into good packaging. My parents beat me for throwing out that stuff and made me eat it. Pbj sandwiches with wonderbread with the crust eaten off the corner by a mouse, chips with mouse turds in the bottom of the bag, bulk oatmeal that got rebagged daily, etc. eventually they went on another cruise for a week and i was left alone (they only took my sisters with them), i had got a couple snap traps they didn't know about and "solved" the mouse problem, though they did give me a beating when they found the traps after they got back. I recall i killed one mouse that tried to hide under the burner if their stove and i grabbed a knife from the sink full of unwashed dishes and stabbed it. Lighting the pilot in my oven reminded me of those mice in the late 1900s.
Then there was all the moldy stuff i ate growing up. Dime size green and blue spots, told to just eat around them. Got hit for wasting food if i refused to eat it. Told other people outside my family and got mocked for being a whiny little girl and to man up and that lots of kids had it worse and i should be greatful to be given food at all.
Probably influenced my reluctance to toss out discolored/stale but otherwise safe to eat stuff, just as much as the destitution eating from dumpsters in my 20s had.
I'm conflicted both ways over the idea of tossing out that can of ancient Parmesan, on the one hand i don't really want to use it, on the other i know its not toxic and i don't want to spend a cent on something i don't need to spend on
Ill_Huckleberry8453@reddit
That's some major trauma, sorry that was your childhood. Hope you talked to someone if you needed to process all that. Thanks for posting
elonmusktheturd22@reddit (OP)
I saw a shrink years ago. Was at work when my mother violated the restraining order and called me, i ripped the phone off the wall in my office, ran outside and hid behind the dumpster in a fetal position crying and cutting myself, this was about 2010. Anyway hr mandated i see a shrink and i was diagnosed with PTSD.
Makes sense that i live in a shack in the woods avoiding people
BeingZestyclose7023@reddit
stabbing a mouse is fucking insane
elonmusktheturd22@reddit (OP)
I was 15, saw it hiding next to the burner, just acted fast to kill it. It thought it was hidden where it was. Knife went through it and bent the tip.
KyleRobotMelvin@reddit
Ur an interesting creature
waybeluga@reddit
Toothpick test for bread..? Would it even come out dirty with a completely raw dough ball?
elonmusktheturd22@reddit (OP)
The dough was very wet and sticky. I didn't stretch it out i smeared it out with a fork
DavantRancher@reddit
So strange that you constantly remind everyone you’re eating expire food.
elonmusktheturd22@reddit (OP)
I only did it to explain why the parmesan looks like that
I won't be eating expired stuff much longer, I'll be out in early June. Been trying to clear out all the old stuff in my shack, been at it for 2 years now. Too bad i ate the really horrible stuff first, long before i heard about this sub
andandandetc@reddit
I’m curious what the worst thing so far has been! Also, what’s been your favorite? I find your posts really interesting!
elonmusktheturd22@reddit (OP)
Just posted that horrible corned beef and cabbage on my profile, had to look up the picture on my computer. Was so bad i took a picture of it back then.
elonmusktheturd22@reddit (OP)
I would have to say the worst was the canned corn beef and cabbage.
$/lb corned beef is still one of the cheapest meats, its just sold in larger packages hence a higher price tag. At one point i bought 15lb of corned beef, got a 50lh sack of potatoes from the mennonites, a bunch of Amish cabbages, and about 15lb of carrots at a good price. So i did a massive canning project over 3 days to can up 9 gallons 36 quart jars) of corned beef and cabbage with chopped up brisket, cabbage, potato, and carrot in each for a quick dump in a pot and reheat ration.
The meat became dry and gritty, the fat leeched into the water, the carrots were mushy and flavorless, the cabbage was a slimy mush, snd the potatoes were just dry too. Only way to taste anything was to add cider vinegar to it and mustard seed, still not very good. Usually coated heavily in mustard to eat it (slimy cabbage mush covered in mustard) i found it revolting in every possible way. I forced myself to eat it 3 days a week for months to get rid of it and swore i would never try canning corned beef and cabbage again.
A better result is canned corned beef, powdered mash potatoes, and canned sauerkraut, which i been having to use up the cans if corned beef i got in 2021 and never did anything with.
andandandetc@reddit
That’s commitment!!
elonmusktheturd22@reddit (OP)
As per favorite, i don't really have one.
ShreddinSloth@reddit
Does the ancient parmesan have the same flavor as normal parmesan?
elonmusktheturd22@reddit (OP)
Yeah, maybe a slightly saltier taste
Alphageek11644@reddit
The toothpick test isn't intended for bread, it's for cake or things baked from a batter. Just fyi.
If it's done to your likeness it doesn't matter anyways!
andreaxo@reddit
I swear the ancient parm has lasted forever. 😂
How’s the weather these days?
elonmusktheturd22@reddit (OP)
Wet, its been raining for days, expected to rain until monday.
Will take at least until Thursday next week before i can plant anything.
elonmusktheturd22@reddit (OP)
Strong possibility i will use more of that parmesan in May. With luck i will be picking fresh lettuce, without luck it will be dandelion and trout lilly and wood sorrel, in either case will mix with a small amount of Cesar dressing, croutons, and Parmesan cheese for salad.
Zkenny13@reddit
Instead of the other seasonings peanut butter and chocolate syrup and broil to heat it up a bit. This also works on a panini press with tortillas.
mokifracyz@reddit
bread with extra steps