[-] sumayawshimenetka1@reddit Say it with me, carcinogens. I'd still eat all though. Like em charred.
[-] deDoohd@reddit For some reason this grosses me out, but then I think about mexican cuisine and suddenly my mouth is watering
[-] phil_the_builder@reddit From carbon it came, back to carbon it goes. [-] Past-North-4131@reddit Hahahaa thank you for the laugh. So well said [-] night_fury00k@reddit If thinking is your power,what are you without it?
[-] CheGueyMaje@reddit As an American who worked as a cook with Latinos then moved to Germany this is amazing
[-] NortonBurns@reddit Could have been so good… 5 minutes earlier. [-] miketugboat@reddit Peel the peppers and they're great, the brats... rough
[-] sk69rboi@reddit I know I’m in the minority but I’m salivating at that. I love a charred weiner…
[-] jedv37@reddit Could be darker. There is a YouTube channel all about that. https://youtube.com/@CarbonizeThis
[-] little-tot@reddit Give me one! I love carcinogens [-] Current-Cold-4185@reddit I'd also smash them and be happy about it. [-] little-tot@reddit you anytime big blackened sausage is mentioned: [-] Current-Cold-4185@reddit I don't enjoy a "meal" if I don't gag at least once!
[-] Current-Cold-4185@reddit I'd also smash them and be happy about it. [-] little-tot@reddit you anytime big blackened sausage is mentioned: [-] Current-Cold-4185@reddit I don't enjoy a "meal" if I don't gag at least once!
[-] little-tot@reddit you anytime big blackened sausage is mentioned: [-] Current-Cold-4185@reddit I don't enjoy a "meal" if I don't gag at least once!
[-] DruidOfAutumn@reddit Don't listen to the haters about carcinogens. You are a real one, OP. Nothing beats a solid character on those puppies.
[-] UseDue6373@reddit You should make a hot and cool zone by simply organizing the coals to occupy only 2/3 of the grill
sumayawshimenetka1@reddit
Say it with me, carcinogens. I'd still eat all though. Like em charred.
FollowingJealous7490@reddit
The brats look perfect 👌
TripleS82@reddit
It’s honestly how I like them.
deDoohd@reddit
For some reason this grosses me out, but then I think about mexican cuisine and suddenly my mouth is watering
phil_the_builder@reddit
From carbon it came, back to carbon it goes.
Past-North-4131@reddit
Hahahaa thank you for the laugh. So well said
night_fury00k@reddit
If thinking is your power,what are you without it?
Pistolero921@reddit
Yikes
CheGueyMaje@reddit
As an American who worked as a cook with Latinos then moved to Germany this is amazing
Majestic_Parsley9156@reddit
Everyone loves the burnt ends
Chove_Je@reddit
Fledermausmann69420@reddit
Bratwurst, more like charcoalwurst.
NortonBurns@reddit
Could have been so good… 5 minutes earlier.
miketugboat@reddit
Peel the peppers and they're great, the brats... rough
sk69rboi@reddit
I know I’m in the minority but I’m salivating at that. I love a charred weiner…
BuildingRelevant7400@reddit
Another minute and 👨‍🍳 perfect
hand13@reddit
its just burnt
exxR@reddit
This wurst is a little too bratted
OrderAgreeable5046@reddit
Definitely more carbon than bratwurst, but I'd still smash it!
ContactNo9992@reddit
LAVA!!!
jedv37@reddit
Could be darker. There is a YouTube channel all about that.
https://youtube.com/@CarbonizeThis
Ledzep0521@reddit
It's not the...wurst...I've ever seen!
My apologies i'll see myself out
EmbarrassedStreet828@reddit
lukiegstring@reddit
That is a hot dog not a brat
little-tot@reddit
Give me one! I love carcinogens
Current-Cold-4185@reddit
I'd also smash them and be happy about it.
little-tot@reddit
you anytime big blackened sausage is mentioned:
Current-Cold-4185@reddit
I don't enjoy a "meal" if I don't gag at least once!
DruidOfAutumn@reddit
Don't listen to the haters about carcinogens. You are a real one, OP. Nothing beats a solid character on those puppies.
ChefAsstastic@reddit
Pristine_Internet765@reddit
Damn what did they do to you
UseDue6373@reddit
You should make a hot and cool zone by simply organizing the coals to occupy only 2/3 of the grill