This is my laziest & ugliest dish, but its so fu**ing good.

Ingredients:

6-8 Slices of Hungarian Kolbász

6-8 slices of old thick fries (takeaway from a dinner 6 hours ago)

4 Spritzers of Ketchup

2 Spritzers of Mayo

Put fries on top of the sausage

Put under a broiler till the sausage starts to bubble

The fries will crisp from the top and soak up the sausage juices from below.

Looks like vomit, tastes like heaven