[-] Unclehol@reddit You are the reason poaching is illegal. Reply Submit [-] AssistanceLucky2392@reddit (OP) I'm sticking to fried and scrambled from here on out 😠Reply Submit [-] SirCorndogIV@reddit DAMN ðŸ˜ðŸ˜ðŸ˜ Reply Submit
[-] AssistanceLucky2392@reddit (OP) I'm sticking to fried and scrambled from here on out 😠Reply Submit
[-] Moldy_Teapot@reddit next time use a spoon to lower the eggs into the water so they don't crack Reply Submit [-] Complete_Fix2563@reddit They're poached, those are the yellows Reply Submit
[-] LostinQuiddity@reddit You gotta get a tornado spin going then pop that bad boy in the middle Reply Submit
[-] MaxK1234B@reddit Use fresh eggs. Add a teaspoon of vinegar to the water. Make a whirlpool/spiral. Like a really prominent one that'll remain for a while after you're done swirling this. Then just crack the egg into the center of the spiral and it'll hold together. Reply Submit
[-] daintyRoseCute@reddit Looks like the egg called in sick halfway through cooking. Reply Submit [-] GobHobln@reddit The egg is out with the flu Reply Submit
[-] cornonthekopp@reddit I love a lazy poach for instant noodles. Just drop the eggs in the boiling water after the noodles and after a couple mins its perfect Reply Submit
15 Comments
Unclehol@reddit
AssistanceLucky2392@reddit (OP)
SirCorndogIV@reddit
Moldy_Teapot@reddit
Complete_Fix2563@reddit
LostinQuiddity@reddit
myhuskytorotoro@reddit
MaxK1234B@reddit
Koeienvanger@reddit
daintyRoseCute@reddit
GobHobln@reddit
FlipFlopRabbit@reddit
AsleepInteraction882@reddit
cornonthekopp@reddit
Routine_Community_61@reddit